Concessions Supervisor - HCFC, Huntsville, Alabama

Levy Restaurants; Huntsville (AL); On-site; Part time

Job summary

Levy Restaurants is seeking a Concessions Supervisor for its operation in Huntsville, Alabama. This role involves managing multiple concession stands and ensuring high-quality customer service, alongside team supervision and compliance with safety protocols. Ideal candidates are proactive leaders with a commitment to guest satisfaction and effective operations management.

Benefits

Instapay (early access to your wages)

High interest savings through the EVEN app

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Qualifications

• Minimum of one year leadership experience.

Responsibilities

• Manages the operations of multiple concession stands.
• Greets, directs, and responds to guest's questions.
• Ensures proper product control and handling of inventory.

Skills

Leadership

Job description

Concessions Supervisor - HCFC, Huntsville, Alabama

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Concessions Supervisor - HCFC, Huntsville, Alabama

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Levy Sector

Position Title: [[extTitle]]

Pay Range: $21.00 to $22.00

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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

Summary: Manages the operations of concession stands and performs a variety of concessions duties while providing a pleasant guest experience.

Essential Duties and Responsibilities:

• Manages the operations of multiple concession stands, while assisting team members and maintaining a safe environment throughout operating hours.
• Greets, directs, and responds to guest’s questions and needs.
• Understands menu offerings, presentation and pricing.
• Ensures proper product control and handling of inventory and equipment.
• Follows cash handling policies and food safety/sanitation guidelines.
• Performs other duties as assigned.
  
  

Qualifications:

• Minimum of one year leadership experience.
  
  

Apply to Levy today!

Levy is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates Of Levy Are Offered Many Fantastic Benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program
  
  

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Sales and Business Development

• Industries

  Food & Beverages

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