Concessions Prep Cook | Chase Field 1388821

Compass Group Poland Sp. z o.o.; Phoenix (AZ); On-site; USD 10,000 - 60,000; Full time

Job summary

Join the excitement at Chase Field as a Concessions Prep Cook! This role offers you the chance to be part of thrilling game days, where you'll prepare delicious stadium fare and ensure guests have an unforgettable culinary experience. You'll work in a fast-paced environment, adhering to food safety standards while collaborating with a dynamic team. If you're passionate about food and thrive under pressure, this opportunity is perfect for you. Enjoy competitive wages, flexible scheduling, and fantastic perks while being part of a great team that values diversity and inclusion. Start your journey with us today!

Benefits

Instapay (early access to wages)

High interest savings through EVEN app

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Qualifications

• Basic knowledge of food preparation and cooking in a high-volume environment.
• Ability to follow recipes and food safety procedures.

Responsibilities

• Prepare food items according to recipes and portion guidelines.
• Maintain a clean and organized work station and follow safety standards.

Skills

Food Preparation

Cooking Skills

Multitasking

Knowledge of Food Safety Regulations

Team Collaboration

Education

ServSafe Food Certification

Maricopa County Food Handler Certification

Job description

Levy Sector

Position Title: Concessions Prep Cook

Pay Range: $17/hr + Tip Eligible

Event based Schedule - MLB Season

Join Us For Our Hiring Event!

On the Spot Interviews & Hiring for all Culinary Positions!

Date: Saturday, January 25th, 2025

Time: 10am - 2pm

Location: Chase Field, 401 E Jefferson St, Phoenix, AZ 85004

Enter at the Security Gate by Team Shop, on 4th St side across from Bosa.

Job Summary

Join the excitement of game days and events at the iconic Chase Field, home of the Arizona Diamondbacks! We’re looking for enthusiastic individuals to become part of our Concessions team and help deliver unforgettable culinary experiences to our guests.

Responsibilities:

• Prepare basic food items including hot dogs, pretzels, and other stadium fare according to recipes, portion guidelines, and Levy Core Signature standards.
• Prepare ingredients by portioning, assembling, and heating/cooking items as needed.
• Prepare items on production sheets following quantities, recipes, and portion control.
• Operate general kitchen appliances including ovens; ensuring safe and proper usage.
• Maintain a clean and organized work station, including sinks, counters, and cooking equipment.
• Follow established safety standards for food handling, cooking, and storage.
• Complete daily production worksheets, ensuring accurate waste logs, inventory tracking, and food safety temperature logs.
• Operate and clean kitchen equipment, ensuring adherence to proper handling and safety procedures.
• Ensure food items are properly stored, labeled, and dated according to standards, following food safety guidelines.
• Comply with all health, safety, and sanitation regulations.
• Completes prep duties, including washing dishes, taking inventory, and restocking supplies.
• Work collaboratively with stand team to ensure smooth kitchen operations and timely service.
• Perform other duties as assigned.

Qualifications:

• Basic knowledge of food preparation and cooking in high-volume environment.
• Ability to follow simple recipes, portion guidelines, and food safety procedures.
• Ability to multitask and work effectively under pressure in a fast paced environment.
• Knowledge of food safety regulations, sanitation practices, and HACCP guidelines.
• Ability to follow instructions and work collaboratively in a team environment.
• This position may require the following valid certifications; ServSafe Food Certification, Maricopa County approved Food Handler certification.
• Flexibility to work evenings, weekends, and holidays as required for stadium events.

Physical Requirements:

• Ability to stand and walk for prolonged periods, ascend and descend stairs.
• Exposure to heat, steam, and cold temperatures within the kitchen environment.
• Ability to lift, push, pull, and carry up to 50 lbs.
• Manual dexterity and coordination to perform tasks such as chopping, cutting, and food preparation.
• Ability to bend, stoop, and kneel.

Apply to Levy today!

Levy is a member of Compass Group USA

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

Associates of Levy are offered many fantastic benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program