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Job summary
A leading hospitality company in Albuquerque is seeking a Concessions Supervisor to oversee all operational aspects of food and beverage service. The role involves training staff, managing inventory, and ensuring compliance with health regulations. Successful candidates will demonstrate strong organizational skills, the ability to multitask, and a commitment to exceptional customer service. Applicants should be comfortable working in varying climate conditions and capable of lifting heavy items. Join this team to contribute to a top workplace experience.
Qualifications
Must be at least 18 years of age.
Strong attention to detail and extremely organized.
Must meet state and city health requirements for food handling.
Ability to work fluently in English.
Ability to lift and carry items weighing up to 50 pounds.
Responsibilities
Assist in training of event staff.
Manage event day staff and interact with customers.
Maintain high volume food and beverage inventory.
Enforce responsible service of alcoholic beverages.
Skills
Attention to detail
Time management
Customer interaction
Teamwork
Job description
A leading hospitality company in Albuquerque is seeking a Concessions Supervisor to oversee all operational aspects of food and beverage service. The role involves training staff, managing inventory, and ensuring compliance with health regulations. Successful candidates will demonstrate strong organizational skills, the ability to multitask, and a commitment to exceptional customer service. Applicants should be comfortable working in varying climate conditions and capable of lifting heavy items. Join this team to contribute to a top workplace experience.