Concession Stand Worker - Mercer University

Aramark; Macon (GA); On-site; USD 25,000 - 30,000; Full time

Job summary

Aramark is seeking a Concession Stand Worker at Mercer University in Macon, Georgia. This role focuses on preparing and building food items while ensuring an excellent guest service experience. You'll need to follow food safety and sanitation procedures, operate a cash register, and occasionally lift items up to 25 lb.

The position requires previous food service experience and a flexible schedule, including evenings and weekends. Join a team dedicated to quality service and compliance with all safety policies.

Qualifications

• Previous food service experience preferred.
• Must obtain food safety certification.
• Demonstrates positive guest service skills.

Responsibilities

• Courteously greets and assists all guests.
• Prepares and builds food items according to standardized recipes.
• Maintains excellent service and positive demeanor towards guests.

Skills

Food service experience

Positive guest service skills

Food safety certification

Education

Serve Safe Food Handlers certification

Job description

Concession Stand Worker - Mercer University

Requisition #: 656332

Location: Macon, GA 31207

Job Description

The Concession Stand Worker is responsible for preparing and building food items while providing a memorable guest service experience. The worker follows established food safety, food handling, alcohol service, and sanitation procedures. Essential functions and responsibilities may vary by location based on client requirements and business needs.

Job Responsibilities

• Courteously greets and assists all guests
• Takes food orders and serves guests
• Prepares and builds food items according to standardized recipes and directions
• Properly stores food by applying food safety policies and procedures
• Sets up workstations including prep tables, service counters, hot wells, steam tables, etc.
• Breaks down, cleans, and sanitizes workstations
• Serves food to guests while ensuring guest satisfaction and anticipating guests’ needs
• Replenishes food items and ensures product is stocked to appropriate levels
• Maintains excellent service, positive demeanor, friendly, efficient, and positive service towards guests, clients, co‑workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets
• Operates a cash register and collects payment from guests
• Reconciles cash to register sales and stand inventory
• Maintains and implements the Aramark alcohol policy
• Performs other duties and tasks as assigned by manager

Qualifications

• Previous food service experience preferred
• Must obtain food safety certification
• Demonstrates positive guest service skills
• Requires occasional lifting, carrying, pushing, pulling up to 25 lb
• May be required to meet state age requirements for serving alcohol
• May be required to obtain TIPS/TEAM card at locations that serve and sell alcohol
• May be required to complete Serve Safe Food Handlers certification
• Previous Guest Service experience is a plus
• Ideal candidate will be available to work a flexible schedule that includes evenings, weekends, and holidays

EEO Statement

Aramark provides equal employment opportunities to all employees and applicants for employment and does not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or any other characteristic protected by applicable law.