Concession Stand Cook

Steel Sports; Yaphank (NY); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading organization in youth sports seeks a Concession Stand Cook to prepare food and ensure quality service. The role involves cooking, maintaining cleanliness, and providing excellent customer service in a fast-paced environment. Ideal candidates are flexible, responsible, and committed to the mission of fostering youth development through sports.

Benefits

Competitive Salaries

Professional Development

Team Atmosphere

Children of Staff can participate at a discounted rate

Qualifications

• Previous experience in cooking is preferred.
• Ability to operate industrial kitchen equipment.
• Strong communication and interpersonal skills.

Responsibilities

• Prepare and cook food items according to set recipes.
• Maintain cleanliness and organization of the cooking area.
• Provide excellent customer service.

Skills

Communication

Flexibility

Teamwork

Education

High School Diploma

Tools

Industrial Kitchen Equipment

Job description

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STEEL SPORTS

Steel Sports is a Social Impact organization, located in ten (10) different regions from coast to coast. Our mission is to inspire youth to reach their potential, on and off the field, by developing them as athletes and people through the Steel Sports coaching system, “The Lasorda Way”. Through its “kids first” approach, Steel Sports is establishing the Steel standard in youth sports and coaching, forging the next generation of leaders by instilling Steel Sports’ core values: Teamwork, Respect, Integrity, and Commitment.

STEEL SPORTS

Steel Sports is a Social Impact organization, located in ten (10) different regions from coast to coast. Our mission is to inspire youth to reach their potential, on and off the field, by developing them as athletes and people through the Steel Sports coaching system, “The Lasorda Way”. Through its “kids first” approach, Steel Sports is establishing the Steel standard in youth sports and coaching, forging the next generation of leaders by instilling Steel Sports’ core values: Teamwork, Respect, Integrity, and Commitment.

Steel Sports creates a positive youth sports experience – building character and teaching life lessons - for over 100,000 athletes each year. In addition to Steel Soccer, Steel Sports operates Team Steel Baseball and Softball at Lasorda Legacy Park. Steel Sports believes strongly in the impact of our coaches and invests regularly in their ongoing professional development and coach education. This role includes opportunities for optional travel and the ability to collaborate with other professional coaches across the country.

Sports Unify. Steel Sports is committed to supporting Inclusion, Diversity, Equity, Allyship, and Leadership in Sports. We strive to provide an experience that strengthens character, encourages servant leadership, and teaches life lessons through sport in ways that intentionally address dimensions of diversity including but not limited to age, race, sex, class, national origin, creed, educational background, religion, gender identity, disability, gender expression, geographical location, income, marital status, parental status, sexual orientation and work experiences.

Please check out www.steelsports.com to learn more about us!

STEEL PARTNERS

Steel Partners, a global diversified holding company that owns and operates businesses, has significant interests in leading companies in various industries, including diversified industrial products, energy, defence, banking, insurance, food products and services, oilfield services, sports, training, education, and the entertainment and lifestyle industries.

As long-term investors, Steel Partners Holdings L.P. has focused on enhancing value through the implementation of operational excellence and corporate strategic restructuring programs, including the Steel Partners Operational Excellence Programs, the Steel Purchasing Council, the Steel IT Council, the Steel Environmental Health & Safety Council, the Steel Grow Talent Management system, Steel Corporate Services and the other components of the Steel Partners culture - what we call “The Steel Way.”

Please check out www.SteelPartners.com to learn more about us!

THE ROLE

Under the general supervision, the concession cook is responsible for preparing food and assisting in the preparation of items during the event. The cook should understand the proper cooking and holding procedures to not sacrifice quality or freshness of product.

Advantages of working with Steel Sports

• Our KIDS FIRST mentality welcomes the participation of your children in your team’s activities as applicable.
• Children of our Staff are welcome to participate in our youth programs at a Staff discounted rate.
• Competitive Salaries.
• Team atmosphere.
• Professional Development beginning with the Foundations of Positive Coaching, in which will be provide to you at the start of your employment.
  
  

Responsibilities

• Prepare and cook food items, such as hot dogs, burgers, fries, and other concession-style snacks, according to set recipes or guidelines.
• Maintain cleanliness and organization of the cooking area, including countertops, grills, fryers, and food prep stations.
• Ensure food is cooked to proper temperature and served in a timely manner to customers.
• Monitor food stock levels and assist with inventory management to ensure sufficient supplies are available during service.
• Follow food safety protocols, including proper storage, handling, and sanitation of food and equipment.
• Operate kitchen equipment, such as grills, slicers, fryers, ovens, and microwaves, ensuring they are used safely and efficiently.
• Provide excellent customer service, addressing questions or concerns with a friendly and positive attitude.
• Assist with setting up, breaking down, and cleaning before and after shifts.
• Follow all health and safety regulations to ensure a safe working environment.
  
  

Equal Employment Opportunity Employer

We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation and gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential function of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is regularly required to talk and hear. The employee is occasionally required to stand; walk; sit; use hands to finger, handle, or feel objects, tools or controls; reach with hands and arms.

The employee needs sufficient strength, agility, and mobility to perform essential functions and to supervise program activities in a wide variety of indoor and outdoor locations. While performing the duties of this job, the employee is regularly required to use a computer for extended periods of time and be able to communicate using a computer and phone/smart device

The employee must occasionally lift and/or move up to 35-40 pounds. Specific vision abilities require by this job include close vision, distance vision and the ability to adjust focus. The noise level in the work environment is usually moderate.

Requirements

• Be responsible, flexible, hard-working, ethical, and committed to the mission of Steel Sports
• Successfully complete the application procedure.
• Commitment to a diverse and inclusive culture.
• Previous experience in cooking is preferred.
• Operation of standard kitchen utensils and equipment in the concession stands in a prompt and efficient manner
• Works effectively with people of different backgrounds, abilities, opinions, and perceptions.
• Understand and follow guidelines set by PSC and the Health Department by maintaining a clean and sanitary work area
• Take pride as a cook, resolve issues and assist co-workers as needed
• Strong communication and interpersonal skills.
• Ability to operate industrial kitchen equipment
• Able to encounter challenges with a solution mindset and remain optimistic despite setbacks with program.
• Has flexibility and adaptability in work style and in work environments.
• Can manage a dynamic “work” schedule with other jobs, personal responsibilities, school, etc.
• Able to meet deadlines and complete tasks/projects on-time.
• Ability to work with the appropriate sense of urgency and have a drive for results.
• Highly self-motivated, persistent, dependable and independent.
• Must be able to work in a fast-paced environment with demonstrated ability to juggle multiple competing tasks and demands.
• Flexible work hours to include day, evening, weekend and holiday hour
• All other projects as assigned.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Sales and Business Development

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