Complimentary Dining Attendant – Guest Service

Plazahotelelpaso; Mettawa (IL); On-site; USD 18,000 - 25,000; Full time

Job summary

HHM Hotels is seeking a Comp Food Attendant to prepare and maintain complimentary food and beverage service and dining areas for guests, while greeting and assisting them in a friendly manner aligned with brand standards.

The role supports a positive guest experience through attentive service, proper setup, cleanliness, and safety, with opportunities for growth into server or front desk roles depending on performance and tenure.

Qualifications

• High School diploma or equivalent preferred.
• Food sanitation certification a plus and required within 90 days of employment.
• Previous food and beverage experience preferred or equivalent training.

Responsibilities

• Meet and greet guests as they arrive, offer seating options and escort to seats.
• Carry food, dishes, and utensils from pantry to serving counters.
• Set up attractive food displays and maintain cleanliness for food safety.
• Maintain dining room setup and wipe tables with damp cloths.
• Scrape and stack dirty dishes and transport to kitchens for cleaning.
• Clean up spills, remove trash, and maintain stocked supplies.
• Fill beverage and ice dispensers and stock condiments.
• Locate and provide items requested by guests.
• Keep counters, shelves, walls, furniture and equipment clean and polished.
• Be aware of guest satisfaction scores and work to improve them.
• Practice safe work habits and use required safety equipment.
• Perform other duties as requested by management.

Education

High School diploma or equivalent

Food sanitation certification

Job description

HHM Hotels is seeking a Comp Food Attendant to prepare and maintain complimentary food and beverage service and dining areas for guests, while greeting and assisting them in a friendly manner aligned with brand standards.

The role supports a positive guest experience through attentive service, proper setup, cleanliness, and safety, with opportunities for growth into server or front desk roles depending on performance and tenure.