Compassionate Dining Room Server – Senior Living

Belmont Village Senior Living Corporate; Atlanta (GA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Career Growth

BV Cares program

Exclusive discounts & offers

Unlimited continuing education

Employee milestones

Referral bonus

Job summary

Belmont Village Senior Living is seeking a Dining Room Server to provide a welcoming atmosphere and exceptional dining experiences in our on-site restaurant within the Assisted Living community. You will work with the Dining Room Coordinator and other servers, take orders, deliver meals, ensure correct temperatures and presentation, and help with special events while maintaining cleanliness.

The ideal candidate is reliable, empathetic, thrives in a fast-paced environment, and is committed to

Qualifications

• Must be able to communicate clearly in verbal and written English.
• Must be at least 16 years old.
• Must be able to work evenings, weekends and holidays as needed.
• Demonstrates a willingness to learn and work in a hands-on hospitality role.

Responsibilities

• Provide attentive and personalized dining service to a group of assigned tables in our on-site restaurant.
• Take accurate orders, offer menu recommendations, and deliver food and beverages promptly and professionally.
• Ensure orders are served at the correct temperature with proper presentation.
• Prepare and set up the dining room for service, ensuring flatware, condiments and beverages are ready.
• Assist with meal service at special events and celebrations.
• Maintain cleanliness of Dining Room and assigned tables throughout each meal.

Skills

Customer service

Hospitality

Teamwork

Active listening

Empathy

Clear communication

Job description

Belmont Village Senior Living is seeking a Dining Room Server to provide a welcoming atmosphere and exceptional dining experiences in our on-site restaurant within the Assisted Living community. You will work with the Dining Room Coordinator and other servers, take orders, deliver meals, ensure correct temperatures and presentation, and help with special events while maintaining cleanliness.

The ideal candidate is reliable, empathetic, thrives in a fast-paced environment, and is committed to