Compassionate Dietary Cook for Senior Living

Apploi; Rotherwood (TN); On-site; USD 18,000 - 25,000; Full time

Job summary

The Waters of Kingsport is hiring Dietary Cooks to join our caring dining team. You will help prepare breakfast, lunch, and dinner for residents, following menus and dietary requirements while maintaining safety and quality.

We welcome both experienced cooks and those eager to grow in a rewarding healthcare setting. Multiple full-time and part-time positions are available, with respectful teamwork and resident-focused service at the heart of daily duties.

Qualifications

• High school diploma or equivalent required.
• At least one year of dietary experience in a hospital or nursing facility preferred, but NOT required.
• Able to prepare a variety of foods in large quantities.
• Knowledge of dietary procedures and food service practices.

Responsibilities

• Prepare nutritious meals according to established menus and dietary requirements.
• Prepare food in large quantities while maintaining quality, taste, and presentation.
• Follow special dietary restrictions and provide appropriate meal alternatives as needed.
• Maintain proper food preparation, sanitation, and hygiene practices.
• Follow verbal and written instructions accurately.
• Keep the kitchen and food preparation areas clean, safe, and organized.
• Work cooperatively with dietary staff and other healthcare team members.
• Communicate effectively and respectfully with coworkers, residents, and others.
• Protect resident confidentiality and respect each individual's privacy.
• Demonstrate initiative, sound judgment, and professionalism.
• Help create a welcoming, enjoyable, and resident-focused dining experience.

Skills

Cooking experience

Healthcare cooking experience

Food sanitation knowledge

Communication skills

Confidentiality respect

Teamwork

Education

High school diploma or equivalent

One year dietary experience (preferred)

Job description

The Waters of Kingsport is hiring Dietary Cooks to join our caring dining team. You will help prepare breakfast, lunch, and dinner for residents, following menus and dietary requirements while maintaining safety and quality.

We welcome both experienced cooks and those eager to grow in a rewarding healthcare setting. Multiple full-time and part-time positions are available, with respectful teamwork and resident-focused service at the heart of daily duties.