Compassionate Dietary Aide — Resident Meals & Service

Healthcare Services Group, Inc; Jackson (MS); Sur place; USD 24 000 - 32 000; Plein temps

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Résumé du poste

Healthcare Services Group, Inc. is seeking a Dietary Aide to prepare and serve meals for residents in a long-term care facility.

The role emphasizes high standards of customer and resident service, teamwork, and adherence to safety protocols in a supportive environment. Responsibilities include food prep, portioning meals according to dietary needs, and maintaining sanitation across kitchen and dining areas.

Qualifications

• High school diploma or equivalent preferred.
• Experience in food service or kitchen environment is preferred but not required.
• Ability to follow instructions and work as part of a team.
• Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
• Compliance with COVID-19 vaccination policies.
• Must be able to lift/carry up to 30 pounds, push/pull up to 50 pounds, and stand/sit/bend/walk for extended periods.
• Must be able to perform routine, repetitive tasks around food and cleaning products.
• Current ServSafe or Food Handler certification is required based on State/County law.
• Residency within the service area required.

Responsabilités

• Assist with food preparation, including chopping vegetables and preparing salads.
• Serve meals to residents according to dietary needs and portion sizes.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• Follow food safety and sanitation guidelines.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Connaissances

Food service experience

Teamwork

Communication

Follow instructions

COVID-19 vaccination compliance

Formation

High school diploma or equivalent

Description du poste

Healthcare Services Group, Inc. is seeking a Dietary Aide to prepare and serve meals for residents in a long-term care facility.

The role emphasizes high standards of customer and resident service, teamwork, and adherence to safety protocols in a supportive environment. Responsibilities include food prep, portioning meals according to dietary needs, and maintaining sanitation across kitchen and dining areas.