Compassionate Dietary Aide — Meal Service in Care Facility

Healthcare Services Group, Inc; Livingston (MT); On-site; USD 25,000 - 28,000; Part time

Benefits offered by this job

Free Telemedicine

Free Prescription Discount Program

Free Employee Assistance Programs

PNC EarnedIt access

Financial Wellness Support

Job summary

Healthcare Services Group, Inc. is hiring a Dietary Aide to prepare and serve meals for residents in a long-term care facility. The role emphasizes customer service and teamwork in a supportive environment.

Responsibilities include food prep, meal service according to dietary needs, and maintaining sanitation standards. The position offers benefits and opportunities for growth within a dedicated care team.

Qualifications

• High school diploma or equivalent preferred.
• Previous experience in food service or kitchen environment is preferred but not required.
• Ability to follow instructions and work as part of a team.
• Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
• Compliance with COVID-19 vaccination policies
• Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
• Must be able to perform routine, repetitive tasks continuously.
• Must be able to work around food and cleaning products.
• Current ServSafe or Food Handler certification is required based on State / County law.

Responsibilities

• Assist with food preparation, including chopping vegetables and preparing salads.
• Serve meals to residents according to dietary needs and portion sizes.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• Follow food safety and sanitation guidelines.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Job description

Healthcare Services Group, Inc. is hiring a Dietary Aide to prepare and serve meals for residents in a long-term care facility. The role emphasizes customer service and teamwork in a supportive environment.

Responsibilities include food prep, meal service according to dietary needs, and maintaining sanitation standards. The position offers benefits and opportunities for growth within a dedicated care team.