Compassionate Dietary Aide - Fast-Paced Kitchen Role

American Medical Administrators MGMT Company; Milan (MO); On-site; USD 24,000 - 32,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Disability Insurance

Vision Insurance

Employee Assistance Program

401(k)

Life Insurance

Paid Time Off

Job summary

American Medical Administrators MGMT Company is seeking a Dietary Aide to support resident meals and dietary services. You will prepare ingredients, cook and present dishes per menu, and maintain a clean, organized kitchen environment.

Strong attention to detail and the ability to multitask in a fast-paced setting are essential to ensure safety and quality of service. Benefits include comprehensive health plans, retirement options, paid time off, and additional wellness programs designed to

Qualifications

• Strong attention to detail required.
• Ability to multitask in a high-volume kitchen environment.
• Comfort with fast-paced work and time-sensitive tasks.
• Basic math skills for portioning and inventory checks.

Responsibilities

• Prepare ingredients for cooking, including washing and chopping vegetables and meat.
• Cook and present dishes according to menu specifications, including following recipes and presentation standards.
• Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels.
• Communicate effectively with other team members, including the kitchen staff and management.
• Follow all safety and sanitation policies and procedures.
• Other duties as assigned.
• Strong attention to detail.
• Ability to multitask and handle a high-volume workload.
• Ability to work efficiently in a fast-paced environment.
• Basic math skills.
• Competitive salary
• Paid time off

Skills

Attention to detail

Multitasking

Fast-paced work

Basic math

Job description

American Medical Administrators MGMT Company is seeking a Dietary Aide to support resident meals and dietary services. You will prepare ingredients, cook and present dishes per menu, and maintain a clean, organized kitchen environment.

Strong attention to detail and the ability to multitask in a fast-paced setting are essential to ensure safety and quality of service. Benefits include comprehensive health plans, retirement options, paid time off, and additional wellness programs designed to