Compassionate Cook with Flexible Hours & Growth

Charter Senior Living

Mequon (WI)

On-site

USD 17,000 - 22,000

Part time

14 days+
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Benefits offered by this job

Flexible schedules
Paid Training
Medical Insurance
Dental Insurance
Vision Insurance
Perfect attendance bonus up to $100/mo

Job summary

Charter Senior Living of Mequon is seeking a dedicated Part-Time Cook to prepare nutritious, flavorful meals for our residents. You will assist with menu planning, cook according to dietary needs, ensure food presentation is appealing, and maintain strict kitchen cleanliness and safety standards to support a warm dining experience.

This role offers flexible schedules, paid training, holiday pay, medical, dental, and vision insurance, and opportunities for career growth within a supportive team

Qualifications

  • High school diploma or equivalent required; culinary certification is a plus.
  • Experience as a cook, preferably in a healthcare or assisted living setting.
  • Strong culinary skills with focus on presentation and dietary requirements for elderly residents.
  • Knowledge of food safety practices.

Responsibilities

  • Prepare and cook meals according to established menus and dietary guidelines.
  • Assist in planning weekly menus considering residents’ dietary needs and restrictions.
  • Follow all food safety and sanitation procedures; maintain kitchen cleanliness.
  • Engage with residents to address preferences and dietary concerns.
  • Monitor inventory, order supplies, and manage freshness of ingredients.
  • Maintain and report kitchen equipment issues; collaborate with staff.
  • Complete required documentation like temperature logs and cleaning schedules.

Skills

Culinary skills
Food safety
Dietary awareness

Education

High school diploma or equivalent
Culinary certification

Job description

Charter Senior Living of Mequon is seeking a dedicated Part-Time Cook to prepare nutritious, flavorful meals for our residents. You will assist with menu planning, cook according to dietary needs, ensure food presentation is appealing, and maintain strict kitchen cleanliness and safety standards to support a warm dining experience.

This role offers flexible schedules, paid training, holiday pay, medical, dental, and vision insurance, and opportunities for career growth within a supportive team

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