Compassionate Cook & Menu Innovator

Brookstone Estates, Emerald Glen, & Grand Victorian; Rockford (IL); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Advancement opportunities

Medical, dental, vision benefits

EAP & wellness programs

401(k) with employer match

Paid Time Off

Job summary

Brookstone Estates Emerald Glen Grand Victorian is seeking a dedicated dietary services professional to prepare diverse menus that meet dietary restrictions and preferences. The role emphasizes high-quality, safe meals and maintaining clean kitchen and dining areas while engaging residents with compassion and dignity.

Candidates should hold a ServSafe Manager certification and a high school diploma or GED, with a focus on ongoing learning through seminars and team meetings.

Qualifications

• Must hold current ServSafe Manager certification.
• Exceptional interpersonal and communication skills.
• Must demonstrate the ability to serve with love, compassion, and dignity.

Responsibilities

• Prepares a diverse menu accommodating dietary preferences and restrictions.
• Ensures safety and sanitation protocols.
• Maintains kitchen and dining areas.
• Engages with residents in a warm, compassionate manner reflecting core values.
• Participates in ongoing learning through seminars and staff meetings.

Skills

ServSafe Manager certification

Interpersonal communication

Compassionate service

Education

High School diploma or GED

Job description

Brookstone Estates Emerald Glen Grand Victorian is seeking a dedicated dietary services professional to prepare diverse menus that meet dietary restrictions and preferences. The role emphasizes high-quality, safe meals and maintaining clean kitchen and dining areas while engaging residents with compassion and dignity.

Candidates should hold a ServSafe Manager certification and a high school diploma or GED, with a focus on ongoing learning through seminars and team meetings.