Community Health Registered Dietitian - Primary Care & WIC

Jobtome; Wallula (WA); On-site; USD 46,000 - 67,000; Full time

Benefits offered by this job

Health insurance

Profit sharing

PTO & holidays

Loan repayment aid

Job summary

Miramar Health Center in Kennewick, WA is seeking a Registered Dietitian to provide medical nutrition therapy for clinic patients and high-risk WIC clients. You will assess nutrition needs, develop individualized plans, and collaborate with physicians and the care team for coordinated, evidence-based care.

Responsibilities include precepting dietetic interns, staying updated on nutrition care for diabetes, cardiovascular disease, CKD, GI disorders, cancer, food allergies, and obesity, and

Qualifications

• Master's degree in dietetics or equivalent is required for new grads after Jan 2024.
• Completion of ACEND-accredited program in dietetics.
• Registered Dietitian Nutritionist credential and state certification.
• Experience in clinic/primary care is preferred.

Responsibilities

• Conduct nutrition assessments including history, labs, and anthropometrics.
• Provide evidence-based nutrition care for diabetes, CVD, CKD, GI disorders, cancer, obesity.
• Collaborate with care team to coordinate nutrition support and education.
• Precept dietetic interns and mentor clinical staff.

Skills

Bilingual English/Spanish

Education

Master's Degree in Dietetics

ACEND-accredited didactic program in dietetics

Registered Dietitian Nutritionist (RDN)

Washington State Certified Dietitian

Bachelor's degree allowed for grandfathering (pre-2024)

Job description

Miramar Health Center in Kennewick, WA is seeking a Registered Dietitian to provide medical nutrition therapy for clinic patients and high-risk WIC clients. You will assess nutrition needs, develop individualized plans, and collaborate with physicians and the care team for coordinated, evidence-based care.

Responsibilities include precepting dietetic interns, staying updated on nutrition care for diabetes, cardiovascular disease, CKD, GI disorders, cancer, food allergies, and obesity, and