Commissary Attendant

Brightline Trains; Orlando (FL); On-site; USD 24,000 - 32,000; Full time

Job summary

Brightline Trains in Orlando, FL is seeking a Commissary Attendant to support onboard operations. You will receive, store, and prepare food orders, then deliver items to the platform for loading on the train.

The role requires attention to hygiene, accurate documentation, and strong teamwork to ensure a seamless guest experience. Candidates should have at least 6 months in stockroom operations in hospitality, be 18+, and able to work any shift including weekends/holidays.

Qualifications

• Minimum 6 months of experience in stockroom operations in retail, F&B, or hospitality settings.
• Minimum age 18 years old.
• Knowledge of the prevention of foodborne illnesses and health regulations.
• Ability to push/pull service carts, stand and walk for long periods, and lift heavy items.

Responsibilities

• Prepare service carts with necessary products for onboard service and maintain a clean, safe work area.
• Receive, document, and store deliveries with proper food handling, labeling and rotation.
• Maintain temperature logs and ensure equipment is in working order, reporting issues promptly.
• Document inventory fulfillment details provided by F&B leadership.
• Inspect supplies and work areas for efficiency and compliance with standards.
• Apply safe food handling practices at all times and adhere to hygiene standards.
• Communicate with teammates for timely and accurate information transfer.

Skills

Stockroom operations

Food safety

Heavy-lift capability

Shift flexibility

Job description

Your Purpose

As a Commissary Attendant, an essential member of the Brightline Onboard Operations team, you will work behind the scenes to receive and store inventory, prepare food orders, and deliver all items to the platform for loading on the train. Your professionalism and attention to detail will significantly and directly affect our guests' onboard experience.

Your Purpose

As a Commissary Attendant, an essential member of the Brightline Onboard Operations team, you will work behind the scenes to receive and store inventory, prepare food orders, and deliver all items to the platform for loading on the train. Your professionalism and attention to detail will significantly and directly affect our guests' onboard experience.

Your Role

• Prepare service carts with the necessary products for onboard service. Maintain work area safe and sanitary, ensuring the highest hygiene standards.
• Receive, document, and store deliveries, ensuring proper food handling, rotation, and labeling.
• Maintain the necessary temperature logs and check all equipment is in working order, reporting any issues promptly.
• Receive fulfillment details from the F&B leadership team and accurately document inventory.
• Inspect supplies, equipment, and work areas to ensure efficient service and compliance with standards, requests, and maintenance or repairs in a timely manner.
• Apply safe food handling practices at all times to ensure standards are met.
• Clean service and work areas adhering to Company health and hygiene standards.
• Communicate with teammates for the timely and detailed transference of information.
  
  

We are a new business model – agile and evolving. The job description isn’t meant to be a complete list of your qualifications or all the things you’ll do.

If you’re a people-person looking for a role where you’ll be empowered to own your zone, inspired to learn, and have the confidence to bounce back from setbacks, this is the perfect opportunity!

Experience & Qualifications

• 6 months or more of experience in stockroom operations in retail, F&B, or hospitality settings.
• Minimum of 18 years old.
  
  

Knowledge Skills & Abilities

• Knowledge of the prevention of foodborne illnesses and health regulations.
• You are safety-focused on your day-to-day life; ever-vigilant to inform and help others to stay safe in their environment.
• Must be able and willing to work any shift or on weekends and holidays based on operational needs as necessary.
• Ability to push and pull the service cart through aisles and doors to stock the trains, while standing and walking for long periods of time. You must be able to move and lift heavy objects in a variety of directions.
• Must possess the ability to deal effectively with guests, management, teammates, and outside contacts while working under pressure.
• Detail-oriented, with the ability to be adaptable to a variety of situations.
  
  

Work Environment

Works in a clean, air-conditioned office space, free of noise, dust, and humidity.

Physical Demands

While performing the duties of this job, the employee is regularly required to use hands and fingers to handle, feel, or operate objects, tools or controls, and reach with hands and arms. The employee is frequently required to stand, talk, and hear. Occasional lifting of light items required. No specific vision requirements.

Brightline is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, Brightline will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.