Commis Chef - Asian

Hyatt Hotels Corporation; Park City (UT); On-site; USD 36,000 - 46,000; Full time

Job summary

Join Hyatt Hotels Corporation as a Commis Chef in Park City, Utah, where you'll play a vital role in delivering high-quality food and excellent customer service. Ideal candidates will have previous culinary experience and a commitment to maintaining professional hygiene standards, contributing to our growing family.

Qualifications

• 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards.

Responsibilities

• Responsible for preparing a consistent, high-quality food product.
• Provide courteous, professional, efficient, and flexible service.

Skills

Basic Culinary skills

Good hygiene knowledge

Job description

Job Title: Commis Chef

You will be responsible for providing an excellent and consistent level of service to your customers. The Commis Chef is responsible for preparing a consistent, high-quality food product and ensuring courteous, professional, efficient, and flexible service that supports the outlet’s operating concept and Hyatt International standards.

Qualifications

1. 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards
2. Basic Culinary skills
3. Good hygiene knowledge

Our family is always growing. Want to be in the know?