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Commis Chef

Mitchells & Butlers Leisure Retail Limited

Lincoln (NE)

On-site

USD 10,000 - 60,000

Full time

5 days ago
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Job summary

A leading airport bar and restaurant seeks Chefs at all levels to join their dynamic team. Offering flexible hours with a focus on work/life balance, this role includes cooking, maintaining safety standards, and training staff. Enjoy a competitive wage, tips, staff discounts, and free parking as part of your employment.

Benefits

Great Work / life balance
Competitive Wage & Tips
Employee discounts
On-site parking
Additional Benefits like holiday accommodations

Qualifications

  • Preferred experience in a busy kitchen.
  • Essential understanding of English.

Responsibilities

  • Cooking and preparing food to company presentation.
  • Maintaining a clean, safe and healthy work station.
  • Ensuring all food safety regulations are delivered.
  • Training and coaching commis chefs and kitchen assistants.

Skills

Experience in a busy kitchen
Strong understanding of English

Job description

All Bar One at Edinburgh Airport are looking for Chefs of all levels to join our team. We are a fast paced Bar & Restaurant serving Food and Drink all day airside (through airport security) in Edinburgh Airport. We can offer excellent development opportunities, along with a fantastic work / life balance.

We have both full time and part time hours available, with flexible shift patterns available to work around any other commitments you may have.

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As we are in the Airport,Opening hours are 4am - 10pm.

Shift times are along the lines of 11pm/12pm -9pm.

Due to Airport Security reasons, aFull 5 year background checkwill be carried out and aClean Criminal Recordis essential.

APassportorDrivers Licence(Full or Provisional) is essential

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Responsibilities and Duties:

  • Cooking and preparing food to company presentation
  • Maintaining a clean, safe and healthy work station
  • Ensuring all food safety regulations are delivered
  • Maintain a positive and professional approach to the role and colleagues
  • Training and coaching commis chefs and kitchen assistants
  • Managing your station through service, ensuring a high standard is maintained throughout service

Qualifications and Skills

  • Experience in a busy kitchen would be preferred but not essential.
  • A strong understanding of the English language is crucial.

What we can offer:

  • Great Work / life balanceWe can offer Full or Part time hours along with accommodating any other commitments you may have
  • Competitive Wage & TipsWe offer a competitive starting rate plus a cut of Tips (Around £1 -£3+ per hour on top of hourly rate), Free Airport Staff Parking and much more.
  • Employee discounts –33% off in our fellow brands for you and family. Including Miller and Carter, Toby Carvery, Browns Restaurant and many more.
  • On-site parking –Free staff parking
  • Additional Benefits –As we are in an airport, we tend to quiet on key holiday days and therefor easily able to accommodate time off on the likes of Christmas Eve / Christmas day / Boxing day. 6 Nations game days. No Christmas bookings ! Our overnight Chefs take care of deep cleaning and heavy prep loads to allow easier close downs after service.
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