Commercial Refrigeration Technician

CSI - Coker Service, Inc.; Town of Texas, Humble (WI, TX); On-site; USD 40,000 - 70,000; Full time

Job summary

Join a family-owned company as a Field Service Technician, where you'll be at the forefront of ensuring commercial kitchen equipment operates flawlessly. This role involves traveling to various client locations, providing top-notch service, troubleshooting issues, and installing new equipment. With a focus on quality and safety, you'll be part of a dedicated team that values your skills and offers opportunities for growth. Enjoy competitive pay, comprehensive benefits, and a supportive work environment that promotes work/life balance. If you have a passion for fixing things and thrive in a dynamic setting, this is the perfect opportunity for you.

Benefits

Competitive Salary based on experience

Paid in-house training

Health, dental, vision, life insurance

Paid holidays

Vacation days

401k and profit-sharing benefits

Training Reimbursement Program

Company Provided Vehicle

Work/life balance

Opportunity for advancement

Qualifications

• Valid Driver’s License and clear driving history required.
• Experience in refrigeration and mechanical maintenance is essential.

Responsibilities

• Travel to client locations to install and repair kitchen equipment.
• Complete work documents accurately and on time.
• Order necessary parts and maintain vehicle.

Skills

Troubleshooting skills

Detail-oriented

Effective communication

Organizational skills

Time management

Multi-tasking

Education

High school diploma or equivalent

EPA 608 Universal Certification

Tools

Tablet

Job description

Commercial Kitchen Refrigeration Technician Houston Area.

We are looking to hire a Field Service Technician to look after the service and maintenance needs of our customers.

Overview:
As a Field Service Technician, you will be required to travel to client locations, install new equipment, respond to service requests, troubleshoot equipment issues, and provide technical training on company equipment.

If you like to fix things, we will train you to work hand in hand with our customers ensuring that their equipment is working correctly and safely as well as helping to maintain, service, and repair commercial kitchen equipment in a timely manner.

To ensure success as a Field Service Technician, you should have excellent troubleshooting skills, plenty of field experience, and the ability to adapt to a changing work schedule. Ultimately, a top-level Field Service Technician efficiently manages all service callouts, providing high-quality service and repairs for any job size.

Responsibilities:

1. Being routed by Dispatcher to job site and equipment to be repaired.
2. Drive to job sites.
3. Work and repair equipment on-site.
4. Complete work documents accurately via tablet for the customer to approve.
5. Make contact with Manufacturers or customer service department if the job is covered by warranty.
6. Turn in all paperwork to the office on time to process for billing.
7. Order all parts that are needed to repair equipment.
8. Maintain vehicle maintenance on the company vehicle.
9. Any other duties as assigned.

Qualifications:

1. Possess a valid Driver’s License.
2. High school or equivalent (required).
3. Possess a clear driving history.
4. Detail-oriented.
5. Ability to communicate effectively.
6. Ability to work with minimal or no supervision.
7. Set and prioritize responsibilities.
8. Willing to be challenged on a daily basis.
9. Handle a variety of work assignments.
10. Strong organizational, time management, and multi-tasking skills.

Education and/or Experience:

1. EPA 608 Universal Certification.
2. High School or GED equivalent.
3. Previous Refrigeration Experience.
4. Computer and Tablet Skills.

Physical Demands:

1. Bending, stooping, standing.
2. Pushing and pulling.
3. Able to lift 70 lbs.

Work Environment:

1. Inside kitchen area.
2. Heavy traffic area that may cause distractions.
3. Loud noises.
4. Sometimes greasy and wet floors.

Required Experience:

1. Refrigeration skills.
2. Electrical, mechanical, and maintenance experience or training required.

Benefits:

1. Competitive Salary based on experience.
2. Paid in-house training.
3. Insurance (Health, dental, vision, life, short and long-term disability).
4. Paid holidays.
5. Paid life insurance.
6. Vacation days.
7. 401k and profit-sharing benefits.
8. Training Reimbursement Program for Continuing Education.
9. Company Provided Vehicle.
10. Work/life balance.
11. Opportunity for advancement.

About Us:
Coker Service is a family-owned and operated parts and service contractor for the Food Service Industry. We specialize in providing electrical, mechanical, and refrigeration services, maintenance services, new installations, and preventative maintenance to all our customers in grocery stores, hospitals, restaurants, and anywhere food is prepared and or served.

Our disciplined Quality and Safety systems ensure that each task is completed successfully without quality issues/re-work and without injuries or illness. CSI is a growing organization looking to further build upon our reputation as a leader in the Commercial Kitchen Equipment Industry.