Commercial Refrigeration Service Technician

PT Holdings LLC; Charleston (SC); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Competitive Salary

Company Vehicle

Medical & Dental Benefits

401k & Profit Sharing

Paid Holidays & Vacation

Job summary

A leading foodservice company is seeking a technician to troubleshoot and repair commercial kitchen cooking, refrigeration, and HVAC equipment. Candidates should have at least three years of experience in maintenance, strong customer service skills, and a valid driver's license. This role demands independence and the ability to complete paperwork accurately. The position offers competitive salary, benefits, and a company vehicle. Employees will also be part of an on-call rotation and must be able to lift objects up to 100 pounds.

Qualifications

• Must be at least 18 years of age.
• Three years of maintenance experience with commercial cooking or refrigeration equipment.
• Valid Driver's license with a good driving record.
• Background check and drug screen completion required.
• Ability to work independently and accurately complete paperwork.
• Stable work history.

Responsibilities

• Troubleshoot and repair commercial kitchen equipment.
• Communicate with branch office to order parts.
• Complete service tickets according to procedures.
• Monitor truck stock to ensure parts are stocked.
• Maintain service vehicle and tools.

Skills

Repairing commercial cooking equipment

Strong HVAC experience

Excellent customer service skills

Independence

Dependability

Job description

Position at Whaley Foodservice

****SIGN-ON BONUS AVAILABLE FOR EXPERIENCED TECHNICIANS****

We Offer:

• Competitive Salary & On-call Pay
• Company Vehicle & Cell Phone
• Uniforms Provided
• Meters & Test Equipment
• Continuing Education
• Industry Certification
• 401k & Profit Sharing
• Paid Holidays & Vacation
• Medical & Dental Benefits
• Short-Term Disability
• Long-Term Disability Insurance (company paid)
• Life Insurance (company paid)

Primary Responsibilities

• Troubleshoots and repairs commercial kitchen cooking, refrigeration and HVAC equipment.
• Communicates with branch office to order parts for repairs.
• Communicates with customer and branch office regarding status of repairs.
• Completes service tickets according to procedures.
• Monitors truck stock to insure required parts are stocked on vehicle.
• Maintains service vehicle, tools, and uniforms representative of Whaley quality.
• Meets reasonable on-call requirements.

Requirements

• Must be at least 18 years of age.
• Three (3) years maintenance experience to include repairing commercial cooking or refrigeration equipment. Strong HVAC experience is a plus.
• Valid Driver's license and driving record must be align with our safety standards.
• Completion of a background check and drug screen is required.
• Ability to work independently.
• Dependability.
• Accurately and promptly completes required paperwork.
• Excellent customer service skills.
• Stable work history.

Working / Environmental Conditions

• Regularly lift and/or move up to 50 pounds; frequently lift and/or move up to 100 pounds; and occasionally lift and/or move more than 100 pounds with assistance.
• Repeated bending, twisting, stooping, kneeling, and climbing up and down ladders.
• Extensive daily travel to work site location.
• Exposure to hot grease from fryers.
• On-call weekend rotation (frequency varies with branch size).
• Occasional to frequent exertion in high temperature environment (over heated kitchens, rooftops, etc.).

Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.