Commercial Kitchen Equipment Technician (HVAC & Refrigeration)

State of Idaho; Columbus (GA); On-site; USD 30,000 - 47,000; Full time

Benefits offered by this job

Competitive hourly rates

Affordable health insurance

3 weeks of paid time off, with option‑

3 weeks of paid time off, with the opt

401(k) with profit sharing

Company-provided vehicle, gas card,

Company-provided tools and uniforms

Tech tool allowance

7 paid holidays

Ongoing training

Career growth & advancement

Unlimited referral bonuses starting at

Optional dental, vision, life, and 80s

Job summary

TWC Services, Inc. is a leading provider of Commercial HVAC, Refrigeration, and Cooking Equipment service with a nationwide footprint. Join our field team to diagnose, repair, and maintain commercial kitchen equipment while delivering top-notch customer service onsite.

We value safety, accuracy, and ongoing training, with chances for career growth, relocation or sign-on incentives as offered. A strong work ethic and technical aptitude are essential for success in this role.

Qualifications

• High school diploma or GED required; technical certification preferred.
• Proven experience in commercial kitchen equipment repair and maintenance.
• Strong understanding of electrical, mechanical, and refrigeration systems.
• Ability to read and interpret schematics, blueprints, and technical manuals.
• Excellent problem-solving skills and attention to detail.
• Valid driver's license and clean driving record.

Responsibilities

• Diagnose and repair commercial kitchen equipment efficiently and accurately.
• Perform routine maintenance to ensure equipment reliability and performance.
• Install new kitchen equipment following manufacturer specifications.
• Provide exceptional customer service during onsite visits.
• Maintain accurate records of services performed and parts used.
• Ensure compliance with safety standards and company policies.

Skills

Electrical systems

Mechanical systems

Refrigeration systems

Customer service

Education

High school diploma or GED

Technical certification preferred

Tools

Schematics reading

Blueprints

Technical manuals

Job description

TWC Services, Inc. is a leading provider of Commercial HVAC, Refrigeration, and Cooking Equipment service with a nationwide footprint. Join our field team to diagnose, repair, and maintain commercial kitchen equipment while delivering top-notch customer service onsite.

We value safety, accuracy, and ongoing training, with chances for career growth, relocation or sign-on incentives as offered. A strong work ethic and technical aptitude are essential for success in this role.