Commercial HVACRKitchen Equipment Service Technician

Pro-Serv Food Equipment; North Carolina; Remote; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a skilled technician to service and repair commercial kitchen equipment, refrigeration systems, and HVAC units. This role offers a dynamic work environment where you will engage with a variety of clients in the foodservice industry. You will be responsible for performing diagnostics, repairs, and routine maintenance, ensuring compliance with safety standards. The company values professionalism and customer satisfaction, providing a supportive atmosphere for growth and development. If you're passionate about delivering exceptional service and have the necessary skills, this opportunity is perfect for you.

Benefits

Company vehicle

Tools provided

Health benefits

Paid time off

Retirement plan options

Training opportunities

Collaborative work environment

Bonus opportunities

Commission pay

Signing bonus

Qualifications

• Minimum of 2 years of experience in HVAC or refrigeration repair.
• Certification in HVAC or refrigeration is required.

Responsibilities

• Perform maintenance and repairs on kitchen and HVAC equipment.
• Troubleshoot issues and communicate solutions to clients.

Skills

Mechanical troubleshooting

Electrical troubleshooting

Customer service skills

Time management

Education

Certification in HVAC or refrigeration

2 years of experience in relevant field

Tools

Diagnostic tools

HVAC systems

Refrigeration systems

Commercial kitchen equipment

Job description

Job Description

Company: Pro-Serv Food Equipment

Location: Raleigh, NC

Job Type: Full-Time

About Us: Pro-Serv Food Equipment specializes in providing top-quality service, repair, and maintenance for commercial kitchen equipment, refrigeration systems, and HVAC units. We pride ourselves on delivering exceptional service with a commitment to professionalism, safety, and customer satisfaction.

Position Summary: We are seeking a skilled and reliable technician to join our team. This role involves servicing, diagnosing, and repairing commercial kitchen equipment, refrigeration systems, and HVAC units for a variety of clients in the foodservice industry.

Key Responsibilities:

1. Perform routine maintenance, diagnostics, and repairs on commercial kitchen equipment, refrigeration, and HVAC systems.
2. Troubleshoot issues efficiently and provide accurate solutions.
3. Maintain clear communication with clients regarding service work and necessary repairs.
4. Ensure compliance with safety and operational standards at all times.
5. Keep detailed and accurate records of service work, parts used, and customer interactions.
6. Stay updated on the latest industry technologies, tools, and techniques.

Qualifications:

1. Minimum of 2 years of experience in commercial kitchen equipment, refrigeration, or HVAC repair.
2. Certification in HVAC or refrigeration (e.g., EPA Section 608 Certification).
3. Strong mechanical and electrical troubleshooting skills.
4. Valid driver’s license with a clean driving record.
5. Ability to work independently and manage time effectively.
6. Excellent customer service and communication skills.

What We Offer:

1. Competitive pay based on experience.
2. Company vehicle, tools, and uniform provided.
3. Health benefits, paid time off, and retirement plan options.
4. Opportunities for training and professional development.
5. A supportive and collaborative work environment.

How to Apply: Please send your resume and a brief cover letter to [e-mail] or apply online at https://www.proservfoodequipment.com/careers. For questions, call us at 910-650-3721.

Join the Pro-Serv Food Equipment team and help us deliver industry-leading service to our valued clients!

Pay: $35.00 - $45.00 per hour

Expected hours: 40 – 80 per week

Schedule:

1. 8 hour shift
2. Day shift
3. Holidays
4. On call
5. Rotating weekends
6. Weekends as needed
7. Year round work

Supplemental Pay:

1. Bonus opportunities
2. Commission pay
3. Overtime pay
4. Signing bonus

License/Certification:

1. Driver's License

This is a remote position.