Commercial HVACR/Kitchen Equipment Service Technician

ZipRecruiter; New Bern (NC); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading food service company as a skilled technician, responsible for diagnosing and repairing commercial kitchen equipment and HVAC systems. Pro-Serv Food Equipment offers competitive pay, excellent benefits, and a collaborative environment. Apply now to be part of our dedicated team and help deliver exceptional service to our valued clients.

Benefits

401(k)

Health insurance

Paid time off

Company car

Signing bonus

Training & development opportunities

Qualifications

• Minimum 2 years experience in commercial kitchen equipment or HVAC repair.
• Strong mechanical and electrical troubleshooting skills.
• Valid driver's license with a clean record.

Responsibilities

• Perform maintenance and repairs on kitchen equipment and HVAC systems.
• Diagnose issues efficiently and communicate with clients.
• Ensure compliance with safety standards.

Skills

Mechanical troubleshooting

Electrical troubleshooting

Customer service

Education

Certification in HVAC or refrigeration (e.g., EPA Section 608 Certification)

Tools

Driver's License

Job description

Job DescriptionJob DescriptionBenefits:

• 401(k)
• 401(k) matching
• Bonus based on performance
• Company car
• Competitive salary
• Dental insurance
• Free uniforms
• Health insurance
• Opportunity for advancement
• Paid time off
• Profit sharing
• Relocation bonus
• Signing bonus
• Training & development
• Vision insurance

Job description


Company: Pro-Serv Food Equipment
Location: Raleigh, NC
Job Type: Full-Time

About Us:
Pro-Serv Food Equipment specializes in providing top-quality service, repair, and maintenance for commercial kitchen equipment, refrigeration systems, and HVAC units. We pride ourselves on delivering exceptional service with a commitment to professionalism, safety, and customer satisfaction.

Position Summary:
We are seeking a skilled and reliable technician to join our team. This role involves servicing, diagnosing, and repairing commercial kitchen equipment, refrigeration systems, and HVAC units for a variety of clients in the foodservice industry.

Key Responsibilities:

• Perform routine maintenance, diagnostics, and repairs on commercial kitchen equipment, refrigeration, and HVAC systems.
• Troubleshoot issues efficiently and provide accurate solutions.
• Maintain clear communication with clients regarding service work and necessary repairs.
• Ensure compliance with safety and operational standards at all times.
• Keep detailed and accurate records of service work, parts used, and customer interactions.
• Stay updated on the latest industry technologies, tools, and techniques.

Qualifications:

• Minimum of 2 years of experience in commercial kitchen equipment, refrigeration, or HVAC repair.
• Certification in HVAC or refrigeration (e.g., EPA Section 608 Certification).
• Strong mechanical and electrical troubleshooting skills.
• Valid drivers license with a clean driving record.
• Ability to work independently and manage time effectively.
• Excellent customer service and communication skills.

What We Offer:

• Competitive pay based on experience.
• Company vehicle, tools, and uniform provided.
• Health benefits, paid time off, and retirement plan options.
• Opportunities for training and professional development.
• A supportive and collaborative work environment.

How to Apply:
Please send your resume and a brief cover letter to [e-mail] or apply online at https://www.proservfoodequipment.com/careers . For questions, call us at 910-650-3721

Join the Pro-Serv Food Equipment team and help us deliver industry-leading service to our valued clients!

Job Type: Full-time

Pay: $35.00 - $45.00 per hour

Expected hours: 40 80 per week

Benefits:

• Dental insurance
• Health insurance
• Paid time off

Schedule:

• 8 hour shift
• Day shift
• Holidays
• On call
• Rotating weekends
• Weekends as needed
• Year round work

Supplemental Pay:

• Bonus opportunities
• Commission pay
• Overtime pay
• Signing bonus

License/Certification:

• Driver's License