Commercial Cooking Equipment Service Technician

pt-holdings; San Diego (CA); On-site; USD 34,000 - 62,000; Full time

Benefits offered by this job

Competitive Hourly Rates and Overtime

Company Vehicle

Company Cell Phone/Tablet

Medical and Dental Benefits

Life Insurance

401k & Company Match

Technical Training

Service Uniforms

Stable Customer Base

Job summary

Industrial Electric Commercial Parts & Service, a division of Unlimited Service Group, is seeking a Commercial Cooking Equipment Service Technician in San Diego, CA to repair and maintain commercial cooking, refrigeration, and ware washing equipment. The ideal candidate has 2–3 years of hands-on experience repairing gas, electrical, and steam equipment and excellent customer service skills.

Responsibilities include on-site service calls, preventive maintenance, warranty work, and supporting

Qualifications

• 2–3 years of experience repairing commercial food equipment.
• Excellent customer service skills.
• Valid driver’s license and driving record must meet safety standards.
• Must be at least 18 years old.
• Background check and drug screen required.
• Able to work independently and meet on-call/night/weekend requirements.

Responsibilities

• Providing superior customer service by meeting customer expectations on every service call.
• Performing expert troubleshooting, repair, and maintenance on cooking and ware washing equipment.
• Increasing our customer base by offering solutions and promoting company programs.

Skills

Customer service

Troubleshooting

Independent work

On-call availability

Job description

Commercial Cooking Equipment Service Technician

Location: San Diego, CA

Salary range: $25.00-45.00/hour*

Overview

Industrial Electrical is seeking technicians for repair of commercial cooking, refrigeration, and ware washing equipment.

A successful candidate will have excellent customer service skills with 2-3 years of experience repairing commercial gas, electrical, steam equipment.

Our technicians meet customer expectations by providing repair, preventive maintenance, and manufacturer warranty service in restaurants, schools, hotels, hospitals, nursing homes, and other hospitality businesses.

Responsibilities include:

• Providing superior customer service by meeting customer expectations on every service call.


• Performing expert troubleshooting, repair, and maintenance on cooking, and ware washing equipment.


• Increasing our customer base by providing solutions for equipment problems and promoting company programs.

Key Qualifications:

• 2-3 years of experience repairing commercial food equipment.


• Excellent customer service skills.


• Valid driver’s license and driving record that aligns with our safety standards.


• Must be at least 18 years of age.


• Completion of a satisfactory background check and drug screen is required.


• Goal oriented with ability to work independently.


• Availability for on-call, night, and weekend work.

Company Benefits:

• Competitive Hourly Rates and Overtime Pay


• Company Vehicle


• Company Cell Phone/Tablet


• Medical and Dental Benefits


• Life Insurance


• 401k & Company Match


• Technical Training


• Initial issue of Service Uniforms


• Stable Customer Base and Consistent Work

The following qualifications will enhance your starting salary:

• CFESA Certification


• EPA Certification


• State Refrigeration License


• Bilingual Spanish/English Language skills

*Pay scale varies based on skill set and certifications held

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.

We are a drug free workplace. All employment offers are made contingent on passing a drug test.

Industrial Electric Commercial Parts & Service is a division of Unlimited Service Group "All Unique All United." IES is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.