COLD FOOD (SALAD) (FULL TIME)

Eurest USA; Louisville (KY); On-site; USD 24,796 - 26,174; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Job summary

A food service company is looking for a Full-Time Cold Food (Salad) server in Louisville, KY. Your role involves preparing delicatessen items, ensuring food safety, and maintaining cleanliness. You will work collaboratively in a team while interacting with customers to ensure service standards are met. The position offers a pay range of $18.00 to $19.00 per hour and includes employee benefits such as a Retirement Plan and Health and Wellness Programs.

Qualifications

• Standard food safety and sanitation practices required.
• Must follow recipes for scratch‑made items.

Responsibilities

• Cuts delicatessen meats, vegetables and cheeses with slicing machine.
• Prepares and serves sandwiches, salads and other cold food items.
• Maintains clean, safe work environment to comply with sanitation and safety requirements.

Job description

Job Title

COLD FOOD (SALAD) (FULL TIME)

Location

Kentucky Farm Bureau - 9201 Bunsen Parkway, Louisville, KY 40220 (online applications accepted only).

Schedule

Full‑time, 6:00 am – 2:30 pm (days may vary).

Pay

$18.00 to $19.00 per hour.

Job Summary

Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items.

Essential Duties and Responsibilities

• Obtains daily production schedule and preparation requirements from Chef.
• Prepares sandwich meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and standard portion control.
• Stocks and replenishes deli/cold products and condiments following approved merchandising guidelines.
• Carries pans, kettles and trays of food to and from workstation, stove and refrigerator.
• Stores food in designated areas following HACCP standard wrapping, dating and rotation procedures.
• Cleans, sanitizes and maintains counters, work surfaces, refrigeration units and floors in the preparation and serving areas.
• Places meat, cheese or vegetables on cutting board and cuts slices to designated thickness.
• Interacts with coworkers to ensure compliance with company service standards, inventory and cash control procedures.
• Maintains clean, safe work environment to comply with sanitation, ServSafe and safety requirements.
• Performs other duties as assigned.

Requirements

Standard food safety and sanitation practices required. Must follow recipes for scratch‑made items.

Benefits

Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services.

EEO Statement

Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Application Information

Applications are accepted on an ongoing basis until all openings are filled. If declined due to position being filled, candidates may be considered for future opportunities and are welcome to reapply.

Req ID

1490145