Coffee Spot Barista - PT

Orlando Science Center; Orlando (FL); On-site; USD 10,000 - 60,000; Part time

Job summary

The Orlando Science Center is seeking a dedicated Barista for part-time opportunities. The ideal candidate will prepare beverages, assist customers, and maintain the coffee area to the highest standards. Responsibilities include educating visitors about coffee and ensuring compliance with health regulations.

Qualifications

• Some customer service and cash handling experience.
• Proficient with Point of Sales applications.
• Ability to work in a fast-paced environment.

Responsibilities

• Responsible for ensuring health and safety standards.
• Prepares coffee drinks to specifications.
• Provides exceptional service to visitors.

Skills

Customer service

Cash handling

Knowledge of beverages

Education

High school diploma or equivalent

Tools

Point of Sales applications

Job description

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Orlando Science Center provided pay range

This range is provided by Orlando Science Center. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$16.00/hr - $16.00/hr

The Cashier/Barista is responsible for ensuring Florida State regulations and Orlando Science Center standards are met in coffee and food handling. This position is responsible for providing exceptional service to Orlando Science Center visitors and educating visitors on the history of coffee.

Essential Functions

• Knowledgeable about all menu items and beverages served.
• Able to answer visitors’ questions regarding such with confidence and accuracy.
• Prepares all coffee drinks to specifications.
• Has complete knowledge and skill of operating/maintaining coffee equipment for daily use.
• Maintains a clean, organized, and sanitized work area.
• Maintains a high level of customer service with OSC Visitors and Members.
• Adheres to health and safety standards at all times.
• Able to effectively explain the “journey of coffee”.
• Performs other related duties as assigned.
  
  

Minimum Qualifications

• Education: High school diploma or equivalent preferred.
• Experience & Certifications: Some customer service and cash handling experience.
  
  

Preferred Qualifications

• Proficient with Point of Sales applications.
• Barista, customer service or hospitality experience preferred.
• Ability to work in a fast-paced environment.
  
  

Supervisory Responsibility

N/A

Physical Demands

• Ability to remain in a stationary position.
• Moves throughout the museum.
• Ascends/descends stairs throughout the museum.
• Ascends/descends ladders or other equipment to perform various tasks.
• Observes and reacts to the needs of guests, staff, volunteers, and community partners.
• Communicates and exchanges accurate information with guests, staff, volunteers, and community partners in a variety of formats including in-person, electronically, and over the phone.
• Operates a computer and/or office equipment efficiently and accurately.
• Manipulates and moves components weighing up to 50 pounds, including those that may be low to the ground or above eye level.
• Rarely works in outdoor environments.
• Frequently works in indoor environments.
• Coping with demands and stresses associated with job and work environment.
• Kneeling and crouching frequently
• Weight Levels – Lift, Push, Pull
• Up to 50 pounds
  
  

Expected Hours of Work & Travel

• This position is part time. Hours can vary based on the needs of the organization.
  
  

Telecommuting

This position is required to be onsite 100% of the time.

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Museums, Historical Sites, and Zoos

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