Coffee Craft Specialist: Barista & Customer Experience

Jyan Isaac Bread; Los Angeles (CA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Life insurance

Tips

Dental insurance

Health insurance

Vision insurance

Job summary

Jyan Isaac Bread in Los Angeles is seeking a skilled Barista to craft high-quality coffee beverages and provide welcoming, efficient service in a fast-paced café. You’ll engage with guests, take orders, prepare espressos, lattes, cappuccinos, and teas, and ensure accuracy and consistency.

Responsibilities include maintaining a clean workstation, managing inventory, supporting teammates, and following health and safety guidelines.

Qualifications

• High school diploma or equivalent.
• Customer service and/or restaurant experience preferred.
• Clear communication in guest language(s).
• Working knowledge of food menu.
• Food Handlers certificate required.
• Previous barista or coffee shop experience preferred, but not required.
• Strong knowledge of coffee brewing methods and sanitation principles.

Responsibilities

• Prepare and serve coffee and other beverages that meet high-quality standards.
• Understand and implement brewing methods, ingredients, and equipment to prepare tea and coffee drinks (espresso, latte, cappuccino, etc.).
• Engage with customers, take orders, and process payments while offering friendly and efficient service.
• Maintain a clean and organized work area, including cleaning tables, counters, and coffee machines.
• Manage inventory of products and supplies to maintain stock levels and minimize waste.
• Follow health and safety guidelines to ensure a safe working environment.

Skills

Customer service

Communication

Coffee brewing knowledge

Food menu knowledge

Education

High school diploma

Food Handlers certificate

Job description

Jyan Isaac Bread in Los Angeles is seeking a skilled Barista to craft high-quality coffee beverages and provide welcoming, efficient service in a fast-paced café. You’ll engage with guests, take orders, prepare espressos, lattes, cappuccinos, and teas, and ensure accuracy and consistency.

Responsibilities include maintaining a clean workstation, managing inventory, supporting teammates, and following health and safety guidelines.