Co-Manager: Lead Team & Drive Store Growth

Carlisle Corporation

Forest (MS)

On-site

USD 35,000 - 55,000

Full time

14 days+
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Job summary

Wendy's in Forest, Mississippi is seeking a Co-Manager to lead crew, hire, train, and develop team members while assisting the unit manager in operating the store to maximize profitability and customer satisfaction.

You will manage staffing, training, quality, service, cleanliness, and controls, aiming to meet shift goals, control costs, and deliver world-class service consistent with Wendy's standards.

Qualifications

  • Experience in restaurant operations management is required.
  • Ability to train and mentor crew members and new assistant managers.
  • Strong understanding of crew scheduling, food safety, and service standards.

Responsibilities

  • Builds sales by promoting customer satisfaction.
  • Manages costs by monitoring crew prep, production, and procedures execution.
  • Tracks waste levels by using established procedures and monitoring crew position procedures.
  • Communicates to unit manager any problems in sales and profit related to shift management.
  • Assists unit manager in executing store sales and profits plan as defined.
  • Monitors food costs to eliminate waste and theft.
  • Hires, trains and terminates crew members to ensure adequate coverage.
  • Trains crew in new products and in customer courtesy and service times.
  • Monitors inventory levels to ensure product availability.
  • Follows store priorities set by the unit manager.

Skills

Line operations experience
Supervisory practices
Crew training
Customer service leadership
Communication skills

Education

College degree or equivalent experience in operations

Job description

Wendy's in Forest, Mississippi is seeking a Co-Manager to lead crew, hire, train, and develop team members while assisting the unit manager in operating the store to maximize profitability and customer satisfaction.

You will manage staffing, training, quality, service, cleanliness, and controls, aiming to meet shift goals, control costs, and deliver world-class service consistent with Wendy's standards.

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