CLUB SUPERVISOR-ROSEBOWL STADIUM

Compass Group, North America; Pasadena (CA); On-site; USD 32,000 - 33,000; Full time

Benefits offered by this job

Instapay

Health and Wellness Program

Associate Shopping Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Sector is seeking a supervisor to oversee food, beverage, and meal services across venues. You will help ensure high-quality, well-presented food and timely service with a strong emphasis on safety and sanitation.

Responsibilities include monitoring daily production, staff supervision, and regular communication with teams to maintain guest satisfaction. The role requires a proactive leader with a focus on quality and compliance.

Qualifications

• Minimum 1 year supervising food service staff.
• Knowledge of sanitation and safety protocols in a food-service environment.
• Ability to communicate clearly with staff and guests.
• Experience maintaining high food quality and presentation standards.

Responsibilities

• Provide first-level supervision of food, beverage, and meal services.
• Oversee daily production and review menus to meet standards.
• Monitor staff to ensure proper use of systems and quality controls.
• Assess guest areas to ensure satisfaction and service quality.
• Enforce safety and sanitation procedures daily.
• Coordinate with team to maintain timely service and consistency.

Skills

Supervisory experience

Food service knowledge

Sanitation and safety standards

Guest service orientation

Education

High school diploma or equivalent

Tools

POS systems

Job description

Levy Sector

Position Title: [[title]]

Pay Range : $23.00 to $24.00

Levy is a member of Compass Group USA

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

Provides the first level of supervision of food, beverage, and meal services while also overseeing production.

Essential Duties and Responsibilities:

• Ensures high quality, good-tasting and well-presented food and beverages are served within established time frames.

• Reviews menu and other production needs to oversee and manage daily functions.

• Monitors staff daily to ensure all systems, protocols and quality assurance tools are utilized correctly.

• Visits guest service areas to assess satisfaction levels.

• Communicates to staff regularly, both formally and informally.

• Enforces safety standards with employees.

• Ensures sanitation standards are enforced daily and signs-off on cleaning procedures.

• Performs other duties as assigned.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates of Levy are offered many fantastic benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app

• Associate Shopping Program

• Health and Wellness Program

• Discount Marketplace

• Employee Assistance Program

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf