Club Bartender: Craft Cocktails & Warm Member Service

The Clubs of Kingwood; Southlake (TX); On-site; USD 40,000 - 52,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

Life insurance

Disability insurance

401(k) retirement savings plan

Generous paid time off

Job summary

Invited is seeking an experienced Bartender to join our hospitality team at the private clubs network. You will maintain beverage control, ensure accurate pouring, and provide exceptional service in a polished bar setting.

Responsibilities include greeting members, accurately taking orders, keeping the bar stocked, and supporting the dining team to deliver the 3-steps of service. Lifts with occasional outdoor work and a strong emphasis on professionalism.

Qualifications

• High school diploma or equivalent.
• Certification in alcohol and foodsafety awareness.
• Previous experience in Food & Beverage service preferred.

Responsibilities

• Deliver high standards of service as outlined in the F&B service training program.
• Assist with the service of food and beverages to members and guests at the bar.
• Know members’ names, greet them promptly, provide a warm and personalized experience.
• Accurately execute member and guest orders and requests in a timely manner.
• Address and resolve member and guest complaints professionally, notifying management of issues and practicing effective service recovery.
• Prepare the bar area for service by setting up bottles, garnishes, glassware, and ice.
• Maintain cleanliness and organization of the bar area and work space.
• Ensure daily assignments and side work are completed to club standards.

Skills

Excellent communication

Follow instructions

Customer service

Ethical conduct

Indoor/outdoor work

Education

High school diploma or equivalent

Alcohol & food safety certification

Tools

POS system

Bottle opener

Wine tool

Blender

Bar dishwasher

Job description

Invited is seeking an experienced Bartender to join our hospitality team at the private clubs network. You will maintain beverage control, ensure accurate pouring, and provide exceptional service in a polished bar setting.

Responsibilities include greeting members, accurately taking orders, keeping the bar stocked, and supporting the dining team to deliver the 3-steps of service. Lifts with occasional outdoor work and a strong emphasis on professionalism.