Club Attendants- University of Central Florida

Levy Restaurants, Inc.

Orlando (FL)

Vor Ort

USD 22.041 - 27.552

Vollzeit

14 Tage+

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Benefits dieser Stelle

Instapay (early access to wages)
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Zusammenfassung

Levy Restaurants at the University of Central Florida is seeking a Club Attendant to efficiently take orders and deliver meals to dining room guests in the Cypress Room, Orlando, FL.

You will greet guests, coordinate with kitchen staff, provide menu guidance, manage cash and tickets, and help maintain a clean, safe dining space during service and events.

Aufgaben

  • Greet guests in the dining room warmly and take food and beverage orders.
  • Deliver food promptly and professionally and maintain safe food handling standards.
  • Advise guests on menu items, ingredients, and accommodate special requests.
  • Coordinate with back-of-house staff to ensure accurate delivery and accommodate multiple orders.
  • Maintain a clean, safe dining environment and follow sanitation guidelines.
  • Handle tickets and cash following proper procedures.
  • Support staff during special events and work with other departments as needed.

Jobbeschreibung

Position Title: Club Attendant - University of Central Florida

Pay Range: $16.00 to $20.00

Location: Cypress Room – Across from Burger U, 12789 E Plaza Dr, Orlando, FL 32816

Job Summary

Takes food and beverage orders and efficiently delivers items to dining room guests.

Essential Duties and Responsibilities
  • Promptly and warmly greet guests in the dining room; take food and beverages in an efficient manner, following established steps of service.
  • Deliver food promptly and professionally; maintain safe food handling and sanitation standards. Follow up periodically to assist with any additional needs or requests.
  • Demonstrate a complete understanding of menu items and ingredients. Advise guests on appropriate combinations of food and drinks when requested; accommodate reasonable requests and note preferences. As needed, demonstrate knowledge of specialized diets and allergens.
  • Communicate directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated.
  • Exhibit exceptional communication skills and demonstrate ability to get along well with others. Remain flexible and patient when communicating with guests and staff.
  • Collect tickets and follow proper cash-handling procedures.
  • Promote a clean, safe, and neat environment for guests.
  • Maintain a high level of sensitivity and confidentiality regarding personal or medical information that is shared.
  • Promptly address complaints or issues; relay relevant information or complaints directly to supervisor.
  • Ensure that the dining room is properly set up before and after the service period; keep the area clean and neat while meeting established sanitation standards.
  • Operate a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines.
  • Work with staff of other departments to perform job duties during special events and functions.
  • Perform other duties as assigned.
Benefits
  • Instapay (early access to wages) and high-interest savings through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

Certain positions may require Florida Level 2 background screening.

Compass Group is an equal‑opportunity employer. At Compass, we are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

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