Closing Team Members-Food Service/ Food Prep

Taco Bell; Harrisonburg (VA); On-site; USD 13,776 - 20,664; Part time

Benefits offered by this job

Free Meals during your shift

Flexible Scheduling

Paid Training

Advancement Opportunities

Competitive Pay

Job summary

A popular fast-food chain in Harrisonburg is seeking Crew Members for evening and late-night shifts. This role involves greeting guests, processing orders, and maintaining cleanliness in the restaurant. Applicants must be at least 18 years old, have reliable transportation, and possess a positive attitude. The position offers flexible scheduling and opportunities for advancement, as well as benefits like free meals during shifts and paid training.

Qualifications

• Must be at least 18 years of age. No previous experience required.
• Must have reliable transportation.
• Ability to read and interpret documents such as safety rules and training materials.

Responsibilities

• Greet and positively engage guests in the restaurant.
• Accurately accept the guests' orders and process payments.
• Maintain a safe, secure, and comfortable area for guests and team members.

Skills

Positive Attitude

Customer Service Skills

Teamwork

Job description

Looking for Crew Members who can work after dinner and late nights. Times vary by restaurant. Schedules can start as early as 4:00pm or later. This shift has a wide variety of shift lengths, depending on part-time vs. full-time and the specific hours of operation and closing time for each location. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.

Why should you apply?

• Free Meals during your shift
• Flexible Scheduling
• Fun Work Environment
• Paid Training
• Advancement Opportunities
• Competitive Pay
• GED/Scholarship Opportunities
• Retail Discount Program to save $$$ at other retail establishments.
• Referral Program available at Most Locations - ask for details.
• Early Access to New Menu Items

Customer Service Crew Member Responsibilities

• Greet and positively engage guests in the restaurant.
• Accurately accept the guests' orders and process payments.
• Address and resolve all guest inquiries and concerns in a timely manner.
• Maintain a safe, secure, and comfortable area for guests and team members.
• Work well with our Delivery Partners
• Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.

Food/Kitchen Service Crew Member Responsibilities

• Answering questions about menu items and promotions
• Prepare Ingredients and Menu Items
• Restocking product and workstations
• Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
• Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors

Requirements

• Must be at least 18 years of age. No previous experience required.
• Must have reliable transportation.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
• Must be able to stand for long periods of time.
• Must be able to lift up to 50 lbs. with assistance.
• Must get along well with coworkers and guests through a positive and friendly demeanor.