Closing Shift Crew Member (16+) – $15.00+/hr

Workstream

Oak Knoll (WI)

On-site

USD 16,531 - 22,041

Part time

14 days+

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Benefits offered by this job

Flexible scheduling
Weekly pay
Employee meal discounts
Paid training

Job summary

Culver’s of Mukwonago is hiring Closing Team Members to join our fun, fast-paced, and supportive team. If you enjoy evenings, serving great food, and being part of a team that finishes strong, this could be a great fit for you.

Location at 1090 N. Rochester St., Mukwonago, WI 53149; starting wages based on experience with opportunities for higher starting wages for greater availability and relevant experience. Flexible scheduling and paid training offered.

Qualifications

  • Must be available to work until 10:30 p.m.
  • Part-time and full-time schedule options
  • Great for teens in school
  • No previous experience required; paid training

Responsibilities

  • Provide excellent Culver's quality food
  • Follow food safety standards to provide the best for our guests
  • Maintain cleanliness and organization of the restaurant
  • Complete closing duties to prepare for the next day

Skills

Teamwork
Reliability
Attention to detail
Positive attitude

Job description

Immediate Hiring: Closing Team Members - Culver’s of Mukwonago

Culver’s of Mukwonago is hiring Closing Team Members to join our fun, fast-paced, and supportive team. If you enjoy working evenings, serving great food, and being part of a team that finishes strong, this could be a great fit for you!

Please note that Culver's in Mukwonago is located 45 minutes southwest of Milwaukee off of I-43. Our address is 1090 N. Rochester St., Mukwonago, WI 53149

Closing Schedule
  • Must be available to work until 10:30 p.m.
  • Part-time shifts: 5–10:30 p.m., 6–10:30 p.m., or 7–10:30 p.m. - great for teens in school!
  • Full-time option: 2–10:30 p.m. shifts - great for adults looking for a flexible nighttime job!
  • Primarily Sunday–Thursday availability
What You’ll Do
  • Provide exceptional Culver's quality food
  • Follow food safety standards to provide the best for our guests
  • Maintain cleanliness and organization of the restaurant
  • Complete closing duties to prepare for the next day
What We Offer
  • Flexible scheduling
  • Weekly pay
  • Employee meal discounts
  • Paid training! No experience required
  • Opportunities for growth and advancement
What We’re Looking For
  • Ability to work evening closing shifts until 10:30 p.m. Sunday through Thursday.
  • Ability to work in a fast paced environment
  • Dependable and team-oriented
  • Positive attitude and strong work ethic

Location: 1090 N. Rochester St, Mukwonago, WI 53149

Starting wages are based on prior restaurant experience and availability. Applicants with greater availability and more relevant experience may qualify for higher starting wages. All applicants for this position must be able to work most nights Sunday through Thursday until 10:30 PM. If this schedule does not work for you, please consider applying for one of our other open positions.

WORK ENVIRONMENT & PHYSICAL REQUIREMENTS

The physical demands described here are representative of those to be met by a team member to successfully perform the essential functions of this job:

  • Move items weighing up to 50 pounds for various needs
  • Possess manual dexterity for assembly
  • Able to reach, bend, push, pull and/or stretch body to grab or move items
  • Remain in a standing/sitting position for 4 or more hours at a time
  • Able to quickly move about inside and outside the restaurant
  • Able to use various kitchen equipment such as deep fryers, grills, toasters, etc.if allowed to by law
  • Exposure to cold temperatures from coolers and freezers, as well as heat from cooking equipment
  • Exposure to weather such as heat, cold, rain, snow and wind
  • Able to see, read, and comprehend a variety of written or displayed media

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

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