Closing Manager

Mooyah Burgers, Fries & Shakes; Northborough (MA); On-site; USD 35,000 - 55,000; Full time

Job summary

Join a dynamic team at a fast-growing quick-service restaurant where your passion for food and leadership can shine! This role offers a fantastic opportunity to lead teams, engage with customers, and contribute to a fun and productive work environment. With a focus on growth and development, you will have the chance to learn various operational tasks and help shape the restaurant's success. If you thrive in a fast-paced setting and are eager to make an impact, this position is perfect for you!

Benefits

Excellent Pay

Full Training Package

Growth Opportunities

Qualifications

• 2+ years of experience in a fast-paced restaurant environment.
• Ability to lead teams and create a fun atmosphere.

Responsibilities

• Support the restaurant's daily operations and team management.
• Engage with customers and ensure a high-quality experience.

Skills

Team Leadership

Customer Interaction

Operational Management

Attention to Detail

Education

High School Diploma

Associate's Degree (preferred)

Job description

Step up and join us.

You love burgers, fries, and shakes. So why not surround yourself with them at a place you’ll enjoy being every day? MOOYAH, the fast-growing, quick-service restaurant that cares about its team, customers, and ingredients is looking for someone like you!

We are the largest MOOYAH franchisee in New England and we are looking for supervisors!

• Excellent pay (scaled to experience).
• Full training package.
• Endless growth opportunities if performance exceeds expectations.

Answer “yes” to these questions and contact us:

• I love to lead teams and create a fun atmosphere where people working with me want to always do their best.
• I’m a people person and enjoy interacting with customers. Being connected to the community I work in is important to me.
• Some call me a perfectionist - I call it giving people what they pay for - consistently delivering the best possible product.
• I’m interested in the business. Ordering food, scheduling, hiring, and providing input on new operational processes.

We ask that:

• You are able to work full-time flexible shifts.
• You have experience working in a fast-paced restaurant in a Manager support role.
• You are a player/coach - no room for ‘manager only’ types. In it to win it.
• You’ve worked in a restaurant for at least two years.
• You are fully prepared to take the job if/when offered to you.
• You are willing to learn GM tasks to help support and assist when needed.