Closing Kitchen Team Member — Growth & Flexible Schedule

Chick-fil-A; Village of Rib Mountain (WI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Fun work environment

Flexible scheduling

Closed on Sundays

Scholarship opportunities

Competitive pay

Leadership development

Job summary

Chick-fil-A Rib Mountain is seeking Back of House Team Members to support our fast-paced kitchen and dining experience. This role emphasizes food preparation, station knowledge, and teamwork in a customer-focused environment.

Available as both full-time and part-time, with flexible scheduling and opportunities to grow under experienced leadership. Join a locally owned Chick-fil-A kitchen that values reliability and service excellence.

Qualifications

• Consistent and reliable.
• Customer-focused with a friendly demeanor.
• Excellent interpersonal communication and team collaboration.
• Capable of multi-tasking in a fast-paced kitchen.
• Comfortable standing and lifting up to 24–30 lbs.

Responsibilities

• Prepare, cook, assemble, and present food safely and quickly to Chick-fil-A standards.
• Know assignments for all kitchen stations and maintain quality.
• Stock kitchen inventory and keep area neat and clean.
• Stay up-to-date with new products and training.
• Close/open tasks and follow dress code and safety rules.

Skills

Reliability

Positive attitude

Customer service

Interpersonal skills

Detail-oriented

Multi-tasking

Teamwork

Flexible schedule

Lifting ability

Stamina

Job description

This location requires you to be at least 16 years of age to work here. Also, we require some Saturday availability. This position requires till close availability. The close time frame is minimum till 11:30pm. Ready for immediate start.
This application is for those who can start working between 2 and 5 and must be able to close the restaurant. Closing time varies from 10:45-11:45pm.

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

• Full-time and Part-time

Our Benefits Include:

• A fun work environment where you can positively influence others
• Flexible scheduling (and closed on Sundays)
• Learning first-hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Scholarship opportunities
• Competitive pay

Back of House Team Member Responsibilities:

• Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
• Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
• Stock kitchen inventory as needed
• Keep the kitchen neat, clean and orderly at all times
• Keep up-to-date with new products rolled out by Chick-fil-A
• Work safely around kitchen equipment and report any maintenance issues to Leadership
• Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
• Complete all opening or closing tasks as assigned
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties as assigned

Qualifications and Requirements:

• Consistent and reliable
• Cheerful and positive attitude
• Loves serving and helping others
• Customer service oriented
• Strong interpersonal skills
• Detail-oriented
• Able to multi-task
• Works well independently and in a team environment
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 24-30 lbs on a regular basis
• Have the ability to stand for long periods of time

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® Rib Mountain restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. This Chick-fil-A restaurants is locally owned and operated by an independent, franchised Operator who invest in the future of their Team Members and give back to their communities.