Clinical Research Nutritionist: Diet Therapy & Protocols

The Johns Hopkins University; Baltimore (MD); On-site; USD 48,000 - 84,100; Full time

Job summary

The Johns Hopkins University is looking for a Research Nutritionist to join its nutrition care team in Baltimore. This role involves developing nutritional therapies, providing dietary counseling for research participants, and acting as a specialist in clinical research nutrition.

The successful candidate will have a Bachelor's Degree in Nutrition Science or a related field, with RD or LD-eligible status required within six months. The position offers full-time employment, with a starting salary range of $48,000 - $84,100 annually, commensurate with experience.

Qualifications

• Bachelor’s Degree in Nutrition Science, Dietetics, Community Nutrition, or related field required.
• RD or LD-eligible within six months of hire.
• Clinical internship experience may be considered.

Responsibilities

• Develop food safety training for nutrition staff.
• Review nutritional design of research protocols.
• Participate in staff rounds and discussions with medical staff.

Skills

Clinical research nutrition management

Nutritional therapies

Food safety training

Data analysis

Education

Bachelor’s Degree in Nutrition Science or related field

Master’s Degree in Nutrition Science or related field (preferred)

Job description

The Johns Hopkins University is looking for a Research Nutritionist to join its nutrition care team in Baltimore. This role involves developing nutritional therapies, providing dietary counseling for research participants, and acting as a specialist in clinical research nutrition.

The successful candidate will have a Bachelor's Degree in Nutrition Science or a related field, with RD or LD-eligible status required within six months. The position offers full-time employment, with a starting salary range of $48,000 - $84,100 annually, commensurate with experience.