Clinical Dietitian Registry

IHA; Berwyn (IL); On-site; USD 39,950 - 44,083; Part time

Job summary

IHA is seeking a part-time Registered Dietitian in Berwyn, IL to assess and plan patient nutrition, educate on diets, and supervise infant formula preparation. The role supports an interdisciplinary team and requires weekend hours with additional shifts as needed.

Qualifications include a Bachelor's in Dietetics, ACEND accreditation, and RD licensure with IDPR, with 0–1 year of experience preferred. Master’s degree is a plus.

Qualifications

• Bachelor’s Degree required.
• Master’s Degree preferred.
• ACEND requirements completed.
• Registered Dietitian with IDPR licensure within 6 months of hire.
• Less than one year of related experience.

Responsibilities

• Assess, interpret, plan, monitor, and document the nutritional status and needs of patients using evidence-based standards of care.
• Educate patients and families on the effect of therapeutic diets and nutrition support.
• When assigned, supervise infant formula preparation and customize recipes for infants.
• Participate in department activities to enhance patient satisfaction.
• Keep current on nutrition research and apply findings to daily practice.

Skills

Nutrition assessment

Patient education

Interdisciplinary collaboration

Infant formula guidance

Education

Bachelor's Degree in Dietetics

ACEND-accredited Dietetics program

Registered Dietitian licensure

Job description

Description

Position will include weekends with additional hours as needed.

• Assess, interpret, plan, monitor, and document the nutritional status and nutritional needs of patients using evidence-based standards of care, policies and practice guidelines. Perform a nutrition-focused physical exam on patients. Identify and provide age-specific nutrition care and meet the cultural needs of the patients and their families. Work within an inter-disciplinary team to provide a plan of care to achieve the patient’s health goals.
• Educate patients, care givers, students, and other health care colleagues on the effect of therapeutic diets and nutrition support to maintain/improve nutritional status.
• When assigned, provide support and supervision to the daily infant formula preparation routine which includes identifying and calculating recipes to individualize the formula to meet nutritional needs of the infant.
• Participate in department activities to enhance patient satisfaction.
• Keep current on nutrition research and incorporate into daily practice. Other duties as assigned.

Employment Type

Part time

Shift

Rotating Shift

Description

Position will include weekends with additional hours as needed.

• Assess, interpret, plan, monitor, and document the nutritional status and nutritional needs of patients using evidence-based standards of care, policies and practice guidelines. Perform a nutrition-focused physical exam on patients. Identify and provide age-specific nutrition care and meet the cultural needs of the patients and their families. Work within an inter-disciplinary team to provide a plan of care to achieve the patient’s health goals.
• Educate patients, care givers, students, and other health care colleagues on the effect of therapeutic diets and nutrition support to maintain/improve nutritional status.
• When assigned, provide support and supervision to the daily infant formula preparation routine which includes identifying and calculating recipes to individualize the formula to meet nutritional needs of the infant.
• Participate in department activities to enhance patient satisfaction.
• Keep current on nutrition research and incorporate into daily practice. Other duties as assigned.

Requirements

• Required: Bachelor's Degree
• Preferred: Master's Degree
• Specify Degree(s): Dietetics, Nutrition or Family & Consumer Science with ACEND (Accreditation Council for Education in Nutrition and Dietetics) requirements completed.
• Required: Less than one year of previous job-related experience
• Required: Registered Dietitian with the Commission on Dietetic Registration and Licensed as a Dietitian with the Illinois Department of Financial and Professional Regulation. Must obtain registration and licensure within 6 months of hire date.

Compensation

Pay Rate: $30.01 per hour

Actual compensation will fall within the range but may vary based on factors such as experience, qualifications, education, location, licensure, certification requirements, and comparisons to colleagues in similar roles.

Benefits

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Our Commitment

Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.