Clinical Dietitian: Patient Nutrition & Care Plans

Mercy Health System; California; On-site; USD 52,000 - 82,000; Full time

Job summary

Mercyhealth is seeking a registered dietitian to assess patients’ nutritional needs, develop individualized care plans, and educate patients and families. You will collaborate with the clinical team to monitor progress, ensure dietary prescriptions meet safety and quality standards, and participate in nutrition education materials and programs.

The role involves nutrition screening, care planning, documentation, and ensuring compliance with sanitation and regulatory requirements while supporting

Qualifications

• Bachelor’s degree or higher in Dietetics, Food Service, Food and Nutrition or related field.
• Completion of an accredited supervised practice program.

Responsibilities

• Screens and assesses patients for nutritional risk per protocol.
• Prepares nutrition assessments and diet prescriptions.
• Plans and follows up nutrition care goals with documentation.
• Consults with physicians and other healthcare professionals to determine dietary needs and restrictions.
• Maintains records and participates in program development and policy updates.

Education

Bachelor’s degree (Registered Dietitian prior to January 2024)

Supervised practice program

Job description

Mercyhealth is seeking a registered dietitian to assess patients’ nutritional needs, develop individualized care plans, and educate patients and families. You will collaborate with the clinical team to monitor progress, ensure dietary prescriptions meet safety and quality standards, and participate in nutrition education materials and programs.

The role involves nutrition screening, care planning, documentation, and ensuring compliance with sanitation and regulatory requirements while supporting