Clinical Dietitian: Patient-Centered Medical Nutrition

Providence; Walla Walla (WA); Ibrido; USD 80.000 - 105.000; Tempo pieno

Vantaggi offerti da questo lavoro

retirement 401(k) Savings Plan with em

health care benefits (medical, dental,

life insurance

disability insurance

time off benefits

voluntary benefits

well-being resources

Descrizione del lavoro

Providence St. Mary Medical Center is seeking a Clinical Dietitian to partner with the interdisciplinary care team to deliver patient-centered nutrition services and medical nutrition therapy aligned with care plans.

You will assess, plan, implement, and monitor nutrition interventions to support recovery and optimize outcomes. You will develop and implement nutrition programs, ensure quality of care, contribute to performance improvement, and maintain professional competencies in a supportive,

Competenze

• Degree in Dietetics or related field from a regionally accredited college or university.
• Completion of a didactic program in dietetics with supervised practice per CDR.
• Within 6 months of hire, obtain Washington Dietitian or Nutritionist Certification.
• Upon hire, be a National CDR Registered Dietitian.

Mansioni

• Provide patient-focused nutrition services and medical nutrition therapy.
• Develop and implement nutrition services aligned with established standards and protocols.
• Ensure customer needs are met or exceeded and manage resources cost-effectively.
• Participate in performance improvement and maintain professional competency.
• Collaborate with interdisciplinary health care team.

Formazione

Bachelor's degree in Dietetics, Food and Nutrition, or related area

CDR-accredited didactic program and supervised practice

Washington Dietitian Certification or Washington Nutritionist Certification (within 6 months of hire)

National CDR Registered Dietitian - Commission on Dietetic Registration (upon hire)

Descrizione del lavoro

Providence St. Mary Medical Center is seeking a Clinical Dietitian to partner with the interdisciplinary care team to deliver patient-centered nutrition services and medical nutrition therapy aligned with care plans.

You will assess, plan, implement, and monitor nutrition interventions to support recovery and optimize outcomes. You will develop and implement nutrition programs, ensure quality of care, contribute to performance improvement, and maintain professional competencies in a supportive,