Clinical Dietitian - Part Time

Mercy; St. Louis (MO); On-site; USD 40,000 - 70,000; Part time

Job summary

A forward-thinking healthcare provider is seeking a Clinical Dietitian to deliver exceptional nutrition care. This part-time role involves collaborating with multidisciplinary teams, engaging in Performance Improvement projects, and providing Medical Nutrition Therapy. Ideal candidates will have a Bachelor's degree in Nutrition and Dietetics and a passion for compassionate care. Join a supportive community that values innovation and excellence in healthcare, and be part of a mission-driven organization recognized as one of the top places to work. Your skills and heart can make a significant impact in the lives of patients.

Benefits

Health Coverage

Vision Coverage

Dental Coverage

PTO

Tuition Reimbursement

Employer-Matched Retirement Funds

Qualifications

• 1 year of healthcare experience in clinical dietetics or food services.
• Registered Dietitian with current registration through CDR.

Responsibilities

• Provide evidence-based clinical nutrition care and collaborate with teams.
• Engage in Performance Improvement projects and assist in training staff.

Skills

Clinical Dietetics

Healthcare Experience

Nutrition Risk Identification

Education

Bachelor’s degree in Nutrition and Dietetics

Tools

Medical Nutrition Therapy

Job description

Join to apply for the Clinical Dietitian - Part Time role at Mercy.

2 weeks ago Be among the first 25 applicants.

Overview

The Clinical Dietitian is responsible for providing evidence-based clinical nutrition care within assigned areas, collaborating with multidisciplinary teams, and ensuring regulatory compliance. They actively engage in Performance Improvement projects, serve as a nutrition expert in various forums, and assist in training nutrition assistants and food service staff. Additionally, they identify patients at nutrition risk and provide Medical Nutrition Therapy services under the guidance of experienced clinicians or management.

Qualifications

• Experience: 1 year of healthcare experience in clinical dietetics or healthcare food services.
• Education: Bachelor’s degree in nutrition and dietetics.
• Certifications: RD (Registered Dietitian), current registration through the Commission on Dietetic Registration (CDR). LD (Licensed Dietitian), current practice license for the state of practice or provisional license if allowed in the state.

Benefits

Day-one comprehensive health, vision, and dental coverage, PTO, tuition reimbursement, and employer-matched retirement funds are among the benefits offered to eligible co-workers, including those working 32 hours or more per pay period.

Why Join Mercy?

At Mercy, we believe in careers that match the unique gifts of individuals—careers that utilize your skills, talents, and heart. Our mission is to bring to life a healing ministry through compassionate care and exceptional service. Join us and discover why Modern Healthcare Magazine named us in its “Top 100 Places to Work.”

Our supportive community will be behind you every step of your day, especially during tough times. We offer opportunities to pioneer new models of care, transform healthcare through technology and innovation, and expand to serve our communities. Be part of this impactful journey.

Candidate Profile

We value compassion, professionalism, a positive outlook, and advocacy. Collaboration and a willingness to go the extra mile to deliver excellent care are essential. If this resonates with you, we encourage you to apply.

Additional Information

Seniority level: Entry level.

Employment type: Part-time.

Job function: Healthcare Provider.

Industries: Hospitals and Healthcare.

Location: St. Louis, MO.