Clinical Dietitian (Inpatient) $5K Sign On Bonus

University Hospitals; Cleveland (OH); On-site; USD 55,000 - 75,000; Full time

Job summary

A leading healthcare organization in Cleveland is seeking a Clinical Dietitian (Inpatient) to enhance patient nutrition through collaborative assessment and therapy. The role requires critical decision-making skills, the ability to work effectively within a team, and a commitment to maintaining health information standards. Candidates must possess relevant licenses and a Bachelor’s in Food & Nutrition.

Qualifications

• 3+ years working as a clinical dietitian in an acute hospital.
• Completion of an ACEND accredited Supervised Practice Program.
• Licensed Dietitian (LD) and Registered Dietitian (RD) required.

Responsibilities

• Place feeding tubes as part of the dietitian team.
• Provide Medical Nutrition Therapy (MNT) to patients.
• Evaluate and recommend nutrition needs for clinical assessments.

Skills

Critical Thinking

Communication

Analytical Skills

Education

Bachelor's Degree in Food & Nutrition

Job description

Job Description - Clinical Dietitian (Inpatient) $5K Sign On Bonus (240007SY)

Clinical Dietitian (Inpatient) $5K Sign On Bonus - ( 240007SY )

$5K Sign on Bonus

What You Will Do

• Critical Thinking & Decision Making
• Will be placing feeding tubes as part of the dietitian team
• Communication & Education

Additional Responsibilities

• Performs other duties as assigned.
• Complies with all policies and standards.
• For specific duties and responsibilities, refer to documentation provided by the department during orientation.
• Must abide by all requirements to safely and securely maintain Protected Health Information (PHI) for our patients. Annual training, the UH Code of Conduct and UH policies and procedures are in place to address appropriate use of PHI in the workplace.

Education

• Bachelor's Degree in Food & Nutrition (Required)

Work Experience

• 3+ years Working as a clinical dietitian in an acute hospital

Knowledge, Skills, & Abilities

• Completion of an ACEND accredited Supervised Practice Program. (Required proficiency)
• Competent skills to provide Medical Nutrition Therapy (MNT) & apply the nutrition care process to patient care. (Required proficiency)
• Competent skills to evaluate and recommend nutrition needs based on the specific combined objective/subjective information for a clinical nutrition assessment. (Required proficiency)
• Analytical skills to assess patient’s condition & provide appropriate interventions. (Required proficiency)
• Exhibits appropriate & effective communication/interpersonal skills to effectively work with patients, families, physicians and other health care professionals. (Required proficiency)

Licenses and Certifications

• Licensed Dietitian (LD) in the State of Ohio Upon Hire (Required)
• Registered Dietitian (RD) with the Commission on Dietetic Registration Upon Hire (Required)
• Maintains the required continuing education credits for Registration and License. (Required)
  • Required to sit for the Certified Nutritional Support Clinician (CNSC) examination and pass within the first year of work.