Clinical Dietitian II

Sodexo; Asheboro (NC); On-site; USD 60,000 - 75,000; Full time

Job summary

A leading company in nutrition services is seeking a Registered Dietitian for a full-time inpatient role at Randolph Health in Asheboro, NC. The Dietitian will be responsible for providing nutrition care and education, collaborating with health professionals, and ensuring high standards of patient care. This position is ideal for experienced and new Dietitians looking to advance their careers.

Benefits

Medical, Dental, and Vision Care

401(k) Plan with Matching Contributions

Paid Time Off and Company Holidays

Career Growth Opportunities

Tuition Reimbursement

Qualifications

• Registered Dietitian credential and state licensure (LDN) in NC required.
• Minimum 3 years of practitioner experience.
• Eligible for Registered Dietitian Nutritionist (RD/RDN) certification.

Responsibilities

• Provide exceptional nutrition care to patients on inpatient units.
• Demonstrate knowledge of the nutrition care process.
• Provide education for interdisciplinary team members, patients, and family members.

Skills

Interpersonal communication

Verbal communication

Written communication

Education

Master's degree in Nutrition or related field

Bachelor's degree in Nutrition or related field

Job description

Role Overview

Come work for the world’s leading private employer of Registered Dietitians!

Sodexo is seeking a Registered Dietitian for a full-time inpatient position with Randolph Health, a 143-bed hospital in Asheboro, North Carolina - 1.5 hours from Charlotte and Raleigh, NC. Perfect opportunity for experienced or new Dietitians!

What You'll Do

• Provide exceptional nutrition care to patients on inpatient units;
• Demonstrate knowledge of the nutrition care process;
• Provide holiday coverage hospital-wide as needed, including one Saturday onsite and one Sunday on-call per month;
• Provide education for interdisciplinary team members, patients, and/or family members;
• Organize clinical nutrition and patient care responsibilities efficiently and effectively.

What We Offer

Compensation is fair and equitable, partially determined by education level or years of relevant experience. Salary offers are based on specific criteria such as experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care, and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

• Registered Dietitian credential and state licensure (LDN) in NC;
• Excellent interpersonal communication skills to interact with a wide variety of individuals and groups;
• Strong verbal and written communication skills;
• Ability to work with minimal oversight in collaboration with physicians, nursing, and ancillary staff.

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to economic, social, and environmental progress in our communities. Sodexo partners with clients to provide food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. Your ideas and opinions matter, and we foster diversity and inclusion as core values, creating an environment where all employees are valued and respected. We are committed to providing equal employment opportunities regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by ACEND.

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities, RD/RDN credentials are required at the time of hire. Certification/licensure as required by state(s) of practice. In some states and/or facilities, state certification/licensure is required at the time of hire.

Minimum Functional Experience: 3 years of experience as a practitioner able to work with minimal supervision.