Clinical Dietitian I - Pool

Dayton Children's Hospital; Dayton (OH); On-site; USD 21,000 - 39,000; Part time

Job summary

Dayton Children's Hospital in Dayton, OH seeks a part-time Clinical Dietitian to assess patient nutritional needs and develop care plans as part of the nutrition care team.

Requires a Bachelor’s degree in Nutrition or related field. Experienced candidates may be hired at higher levels; new graduates may begin RDN exam within six months of hire. The role involves coordinating on-call duties and contributing to staff education.

Qualifications

• Bachelor’s degree in Nutrition or related field required.
• Experienced candidates may be hired as Clinical Dietitian II or Dietitian III.
• New graduates may be hired with expectation to pass the RDN exam within 6 months of hire.

Responsibilities

• Assess nutritional needs and develop care plans.
• Collaborate with the nutrition care team and department management.
• Share on-call responsibilities during evenings, weekends, and holidays.
• Apply scientific and theoretical knowledge to patient care.

Education

Bachelor’s degree in Nutrition or related field

Job description

Facility:

Dayton Children’s - Main Campus

Department:

Clinical Dietitians

Schedule:

Part time

Hours:

4

Job Details:

The Clinical Dietitian assesses nutritional needs; develops and implements nutritional care plans and evaluates and reports these results appropriately. Participates in on-going education programs for hospital staff and the community; participates as an integral part of the nutrition care team in assigned and covered areas; coordinates activities with the needs of the department’s management team; shares on-call responsibilities on a rotating weekly basis during non-scheduled working hours (evenings, weekends, and holidays). The Clinical Dietitian I is able to begin to lay and build on the foundation of progressive problem solving and apply both scientific and theoretical knowledge to the care of patients. Consistently demonstrates competence in skills, problem solving, and priority setting.
Required Qualifications

Education:
Bachelor’s degree in Nutrition or related field.

Experience:
Experienced candidates may be eligible to be hired as a clinical dietitian II or dietitian III.
May hire a new graduate with an expectation to pass the RDN exam within 6 months of hire. Failure to pass the exam within 6 months will result in termination or movement to an alternate role within the department, if available, until the RDN exam is passed.

Department Specific Job Details: