Clinical Dietitian - Acute Care with Growth & Free CEUs

TouchPoint Support Services; Mobile (AL); On-site; USD 40,000 - 48,000; Full time

Benefits offered by this job

Career advancement

Free CEUs

Job summary

Compass Group's TouchPoint Dietitian role in Southfield, MI provides Medical Nutrition Therapy in an acute care hospital, working with a collaborative team to improve patient outcomes through evidence-based nutrition care.

You must be a Registered Dietitian Nutritionist (RDN) or eligible, with licensure in the state. New grads are welcome. Compensation ranges from $29 to $35 per hour, plus career growth and free CEU opportunities designed to support ongoing professional development.

Qualifications

• Registered Dietitian Nutritionist (RDN) or CDR exam eligible.
• Licensed Dietitian in the state of practice as applicable.
• Healthcare experience preferred—new grads welcome.

Responsibilities

• Clinical Nutrition Care: Perform comprehensive nutritional assessments and develop individualized care plans to promote recovery and improve health outcomes.
• Education: Provide guidance on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community.
• Evidence-Based Practice: Apply the latest research in alignment with the diet manual, company policies, and facility protocols to ensure high-quality, consistent care.
• Quality & Performance Improvement: Contribute to QAPI initiatives aimed at advancing patient care and clinical excellence.
• Collaboration & Service Excellence: Partner with the food service management team to help achieve patient satisfaction and service goals.
• Mentorship & Professional Development: Support the growth of staff and dietetic interns through education and training as applicable.

Skills

RDN eligible

Licensed RD

Healthcare experience

Job description

Compass Group's TouchPoint Dietitian role in Southfield, MI provides Medical Nutrition Therapy in an acute care hospital, working with a collaborative team to improve patient outcomes through evidence-based nutrition care.

You must be a Registered Dietitian Nutritionist (RDN) or eligible, with licensure in the state. New grads are welcome. Compensation ranges from $29 to $35 per hour, plus career growth and free CEU opportunities designed to support ongoing professional development.