Clinical Dietitian

Rosaires Care; Washington (District of Columbia); On-site; USD 65,000 - 90,000; Full time

Job summary

Rosaires Care in Washington, DC is seeking a Dietitian Nutrition Services Specialist to collaborate with a multidisciplinary healthcare team to deliver personalized nutrition plans and counseling for patients. This role focuses on improving health outcomes through individualized guidance and ongoing support.

The position emphasizes evidence-based nutrition, preventive care, and patient education to promote wellness across diverse patient populations in a clinical setting.

Qualifications

• Strong clinical knowledge of nutrition and dietary science.
• Excellent communication and patient education skills.
• Ability to collaborate effectively in a healthcare team setting.
• Commitment to evidence-based, patient-centered care.

Responsibilities

• Assess patient nutrition needs and develop individualized nutrition plans.
• Coordinate with healthcare professionals to integrate nutrition care into overall treatment.
• Deliver education and counseling to support patient progress and adherence.
• Advocate for preventive wellness through evidence-based dietary guidance.
• Apply clinical and nutritional science knowledge to improve patient well-being.

Skills

Clinical nutrition

Patient education

Team collaboration

Evidence-based care

Job description

Dietitian Nutrition Services Specialist

Collaborate with a multidisciplinary healthcare team to develop and deliver personalized nutrition plans for patients. Provide nutrition counseling and ongoing support to help individuals achieve their health goals and improve overall well-being.

Dietitian Nutrition Services Specialist

Collaborate with a multidisciplinary healthcare team to develop and deliver personalized nutrition plans for patients. Provide nutrition counseling and ongoing support to help individuals achieve their health goals and improve overall well-being.

Promote wellness and preventive care by applying evidence-based nutrition principles and balanced diet practices. Use clinical nutrition expertise and knowledge of nutritional science to support optimal patient outcomes.

Key Duties

• Assess patient nutrition needs and develop individualized nutrition plans.
• Coordinate with healthcare professionals to integrate nutrition care into overall treatment.
• Deliver education and counseling to support patient progress and adherence.
• Advocate for preventive wellness through evidence-based dietary guidance.
• Apply clinical and nutritional science knowledge to improve patient well-being.

Qualifications & Skills

• Strong clinical knowledge of nutrition and dietary science.
• Excellent communication and patient education skills.
• Ability to collaborate effectively in a healthcare team setting.
• Commitment to evidence-based, patient-centered care.