Clinical Dietitian

Sodexo Group; Lancaster, Mapleton (Lancaster County, ME); On-site; USD 50,000 - 80,000; Full time

Job summary

An established industry player is seeking a Registered Dietitian to provide nutritional care at a leading medical center. This role involves working closely with healthcare teams to enhance patient care and satisfaction. The position offers a supportive environment with opportunities for career advancement and continuing education reimbursement. The organization prides itself on fostering diversity and inclusion, ensuring every employee feels valued and respected. If you're passionate about improving lives through nutrition and looking for a fulfilling career, this opportunity is perfect for you.

Benefits

Medical, Dental, Vision Care

401(k) Plan with Matching Contributions

Paid Time Off

Company Holidays

Career Growth Opportunities

Tuition Reimbursement

Qualifications

• Registered Dietitian with acute care clinical experience required.
• 3 years of experience as a practitioner with minimal supervision.

Responsibilities

• Provide nutritional care for various inpatient units.
• Educate healthcare team members including physicians and nurses.
• Perform quality improvement initiatives.

Skills

Registered Dietitian credentials

Verbal communication skills

Written communication skills

Time management skills

Team player

Education

Master's degree in Nutrition

Bachelor's degree in Nutrition (for those eligible for registration exam prior to 1/1/24)

Job description

Role Overview

Sodexo is seeking a Registered Dietitian for Penn State Health Lancaster Medical Center in Lancaster, PA. Lancaster Medical Center is not simply a hospital; it's a sanctuary of healing and compassion. Since opening in October 2022, it has given residents in this growing community expanded access to Penn State Health’s acute and specialty care services.

Reimbursement for AND dues, state licensure fees and CDR renewal.

Three weeks of vacation, eight holidays and three personal days paid each year.

Reimbursement for continuing education events.

Career advancement opportunities with Sodexo’s Clinical Career Ladder.

What You'll Do

• Provide nutritional care for a variety of inpatient units.
• Work every one weekend day a month providing hospital wide coverage.
• Perform quality improvement initiatives such as patient satisfaction rounds and monthly test trays.
• Educate healthcare team members, including physicians and nurses.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs.
• 401(k) Plan with Matching Contributions.
• Paid Time Off and Company Holidays.
• Career Growth Opportunities and Tuition Reimbursement.

More extensive information is provided to new employees upon hire.

What You Bring

• Registered Dietitian credentials with acute care clinical experience.
• Strong verbal and written communication skills.
• Good time management skills; be a self-starter and a team player.
• The ability to work well with physicians, nursing, and ancillary staff.

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire. Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire.

Minimum Functional Experience: 3 years experienced practitioner able to work with minimal supervision.