Clinical Dietitian

Cook Children's Medical Center; Fort Worth (TX); On-site; USD 52,000 - 70,000; Full time

Job summary

Cook Children's Medical Center is seeking an entry-level Registered Dietitian to provide nutrition care across inpatient and outpatient settings. The Clinical Dietitian develops, implements, and monitors individualized medical nutrition therapy plans to support patient growth, healing, and quality of life.

The role requires RD/RDN credential, Texas LD license, and CPR certification, with grandfathering provisions for those hired before 2024.

Qualifications

• Bachelor's degree in Nutrition, Dietetics, or related field is required.
• RD/RDN credential issued by the Commission on Dietetic Registration is required.
• Licensed Dietitian (LD) in Texas is required.
• CPR certification is required.

Responsibilities

• Provide evidence-based medical nutrition therapy to patients and families.
• Develop, implement, and monitor individualized nutrition care plans.
• Collaborate with interdisciplinary teams to support patient outcomes.
• Educate patients and caregivers and contribute to practice initiatives.

Skills

Interdisciplinary collaboration

Nutrition care planning

Evidence-based practice

Communication skills

Education

Bachelor's degree in Nutrition, Dietetics, or related field

Job description

Location

Renaissance Neighborhood Clinic

Department

NHC Dietician

Shift

First Shift (United States of America)

Standard Weekly Hours

40

Summary

SCHEDULE: Monday-Friday. 8:00am-4:30pm. No weekends or holidays.

The Clinical Dietitian is an entry-level registered dietitian. This role provides evidence-based nutrition care to patients and families across inpatient and/or outpatient settings. The Clinical Dietitian develops, implements, and monitors individualized medical nutrition therapy plans to support patient growth, healing, and quality of life. This role applies technical knowledge and skills depending on the severity and complexity of the case. The Clinical Dietitian collaborates with interdisciplinary teams, families, and caregivers to ensure optimal nutritional outcomes on routine matters, provides patient and caregiver education, and contributes to evidenced-based practice initiatives.

Experience

N/A

Education

Bachelor's degree in Nutrition, Dietetics, or related field required.

Licensure, Registration, and/or Certification

• RD/RDN (Registered Dietitian/Registered Dietitian Nutritionist) credential issued by the Commission on Dietetic Registration required.
• Licensed Dietitian (LD) in the State of Texas required.
• CPR certification required.

Grandfather Clause

Effective January 1, 2024, all newly hired Registered Dietitians must meet the national requirement of holding a master's degree in nutrition, dietetics, or a related field to be eligible for credentialing and employment.

Employees hired or credentialed as Registered Dietitians prior to January 1, 2024 are grandfathered under the previous bachelor's degree requirement and remain eligible to continued employment in this role with active registration and state licensure in good standing.

About Cook Children's

Our not-for-profit organization is comprised of a flagship medical center in Fort Worth, Texas, a new medical center in Prosper, Texas, a physician network, home health company, surgery centers, health plan, health services, and health foundation. With more than 60 primary, specialty and urgent care locations throughout Texas, families can access our top-ranked specialty programs and network of services to meet the unique needs of their child. Cook Children's is honored to continually receive recognition for our outstanding efforts and outcomes in pediatric health care.

At Cook Children's, we're more than a health care system--we're your friends, neighbors and even family members. And we're parents too, so we can see the world through your eyes. We see what you're going through--and how we can help you and your child get the best care and support possible.

Cook Children's is an equal opportunity employer. As such, Cook Children's offers equal employment opportunities without regard to race, color, religion, sex, age, national origin, physical or mental disability, pregnancy, protected veteran status, genetic information, or any other protected class in accordance with applicable federal laws. These opportunities include terms, conditions and privileges of employment, including but not limited to hiring, job placement, training, compensation, discipline, advancement and termination.

Cook Children's is a Texas-only employer. If you are hired, you will need to maintain your primary residence within the state of Texas, along with all licenses and credentials required for your position throughout your employment.