Chiller Operator- 2nd shift Evis

Shenandoah Valley Organic, LLC; United States; On-site; USD 48,000 - 52,000; Full time

Benefits offered by this job

Weekly payroll

Paid time off and sick leave

Semisubsidized medical coverage

Dental and vision plan options

401(k) plan with company match

Education reimbursement opportunities

Employee assistance programs (EAP)

Internal learning, development, and 1

Job summary

Farmer Focus in Liberty facility is seeking a Chiller Operator for the 2nd shift on-site. You will operate the chiller in the poultry processing area, monitor temperatures and equipment settings, and support safe, efficient production including live hang and evisceration areas.

The role requires adherence to PPE, safety procedures, and LOTO/Process Safety; candidates should have related production or food processing experience, ability to pass drug/alcohol screening, and legal authorization to

Qualifications

• Related production, manufacturing, food processing, or equipment operation experience preferred.
• Good mathematics, analytical, and troubleshooting skills.
• Understanding of safety procedures and ability to follow safety, quality, and production requirements.
• Ability to work all assigned shifts, including overtime and some weekends.
• New team members must be able to pass a drug and alcohol post-offer and prior to the start of their employment.
• Must be authorized to work in the United States.
• The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of their third day of work.

Responsibilities

• Operate the chiller and support production needs within assigned poultry processing area.
• Monitor and control temperature, pressure, and other equipment settings on the chiller.
• Adhere to all safety requirements, including proper use of Personal Protective Equipment (PPE).
• Prevent and report unsafe acts, unsafe conditions, equipment concerns, and potential hazards.
• Follow Lockout-Tagout procedures and Process Safety Management requirements related to the role.
• Maintain a clean, organized, and safe working environment.
• Participate in Company and department safety programs.

Skills

Production experience

Math & analysis

Safety procedures

Shift flexibility

Background check

US work authorization

Job description

Job Details

• Job Title: Chiller Operator


• Compensation: $22.50/hr


• Additional Compensation: $1.50/hr shift differential


• Department: Evis


• Reports To: Evis Production Supervisor


• FLSA Status: Non-Exempt


• Location: Liberty facility


• Work Arrangement: On-site


• Shift / Schedule: 2nd shift


• Travel Requirements: N/A


• Employment Type: Full-time

Role Overview / Purpose and Scope

This role works in a production area processing poultry products and is responsible for operating the chiller, monitoring equipment settings, and supporting safe, efficient production. The position may require working with live poultry, raw product, and/or cooked product in areas such as live hang, evisceration, debone, cut up, marinating, stack off, Polybag, Retail, Warehouse, and other production assignments as needed.

Key Responsibilities

• Operate the chiller and support production needs within assigned poultry processing area.


• Monitor and control temperature, pressure, and other equipment settings on the chiller.


• Adhere to all safety requirements, including proper use of Personal Protective Equipment (PPE).


• Prevent and report unsafe acts, unsafe conditions, equipment concerns, and potential hazards.


• Follow Lockout-Tagout procedures and Process Safety Management requirements related to the role.


• Maintain a clean, organized, and safe working environment.


• Participate in Company and department safety programs.

Benefits

• Weekly payroll


• Paid time off and sick leave


• Semi-subsidized medical coverage


• Dental and vision plan options


• A 401(k) plan with company match


• Education reimbursement opportunities


• Employee assistance programs (EAP)


• Internal learning, development, and career growth programs

All benefits, programs, and offerings are subject to eligibility requirements, plan terms, and company policies, and may be changed, amended, or discontinued by Farmer Focus at any time.

Qualifications

• Related production, manufacturing, food processing, or equipment operation experience preferred.


• Good mathematics, analytical, and troubleshooting skills.


• Understanding of safety procedures and ability to follow safety, quality, and production requirements.


• Ability to work all assigned shifts, including overtime and some weekends.


• Must be able to perform the essential functions of the role with or without reasonable accommodation.


• New team members must be able to pass a drug and alcohol post-offer and prior to the start of their employment.


• Must be authorized to work in the United States.


• The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of their third day of work.

Work Environment, Physical Demands, and Travel

When working in the plant environment, exposure primarily consists of wet and moist floors, including metal and plastic grating surfaces. The role may be exposed to temperatures ranging from 28 degrees to 100 degrees Fahrenheit with both ambient conditions and 100% humidity. Team members may handle product ranging from 25 degrees to 50 degrees Fahrenheit and may be exposed to noise ranges of 50 db to 110 db, dust, feathers, and chemicals used in a poultry food processing facility. The role requires performing a variety of physical labor, including climbing ladders, bending, kneeling, reaching, standing for long periods of time, walking, and lifting and carrying boxes, tools, equipment, and materials. Appropriate PPE is required.

This position does not have an application deadline. Farmer Focus will recruit until the role is filled.

About Farmer Focus

Farmer Focus exists to promote and protect generational family farms by shifting farm-level decision-making and chicken ownership back to farmers and empowering them to farm the way they know is best. We are committed to producing 100% organic and humanely raised chicken that is better for people, the planet, and animals. Our culture is grounded in servant leadership and guided by our CARES values: Community, Accountability, Respect, Excellence, and Stewardship. Our top priorities are people, safety, and quality. At Farmer Focus, our vision is to disrupt the status quo by creating bold opportunities for people who demand more and deserve better.

EOE, including disability/vets Farmer Focus is a company dedicated to people, the farmers who grow for us and our team members who work in our state-of-the-art facilities.Whether a general laborer on our breast debone line or an executive, we are committed to creating a workplace that values all our people and offers everyone a chance to grow and thrive.We operate from our Farmer Focus CARES values: Community, Accountability, Respect, Excellence, and Stewardship. We plan our work schedules to avoid most Saturday work.We do not run production on Sundays. Join us in our mission to protect generational family farms. We look forward to working with you!

Farmer Focus es una empresa dedicada a las personas, los granjeros que crían para nosotros y a los miembros del equipo que trabajan en nuestras instalaciones con tecnología de última generación. Ya sea usted un trabajador general de nuestra línea de pechuga o un ejecutivo, estamos comprometidos a crear un lugar de trabajo que valore a nuestra gente y ofrezca a todos la oportunidad de crecer y prosperar. Operamos en base a nuestros valores Farmer Focus CARES: Comunidad, Responsabilidad, Respeto, Excelencia y Mayordomía. Mayormente planificamos nuestros horarios evitando trabajar los sábados. No realizamos producción los domingos. Únase a nosotros en nuestra misión de proteger las granjas familiares generacionales. ¡Esperamos trabajar con usted!