Childcare Kitchen Cook – Nutritious Meals & Growth

brighthorizons; Charlottesville (VA); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Paid time off

401(k)

Disability insurance

Life insurance

College degrees program

Caregiving resources

Job summary

Bright Horizons in Charlottesville is seeking a Cook to plan and prepare nutritious, family-style meals that support children's health, growth, and learning. Your care in the kitchen, from simmering soups to portioned plates, helps fuel growing minds and creates a warm daily routine for children, educators, and staff.

You'll follow approved menus and nutritional guidelines, maintain a clean, safe kitchen, manage inventory, place orders with approved vendors, and partner with center staff to

Qualifications

• Must pass state and company background checks.
• 18 years of age with a high school diploma or GED.
• Food handler certification within 30 days of hire required.
• Course work or certification in Nutrition preferred.
• Food service experience in childcare, school cafeteria, or high-volume setting preferred.

Responsibilities

• Plan and prepare balanced, family-style meals and snacks following approved menus and guidelines.
• Maintain a clean, safe, and organized kitchen following sanitation and health procedures.
• Manage food and supply inventory; place orders with approved vendors; collaborate with center staff.

Skills

Food safety

Sanitation

Nutrition knowledge

Background checks

Time management

Education

High school diploma or GED

Food handler certification (within 30 days)

Job description

Bright Horizons in Charlottesville is seeking a Cook to plan and prepare nutritious, family-style meals that support children's health, growth, and learning. Your care in the kitchen, from simmering soups to portioned plates, helps fuel growing minds and creates a warm daily routine for children, educators, and staff.

You'll follow approved menus and nutritional guidelines, maintain a clean, safe kitchen, manage inventory, place orders with approved vendors, and partner with center staff to