Childcare Head Cook

Reedy Fork Early Learning Academy; Greensboro (NC); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Dental insurance

Employee discounts

Free food & snacks

Health insurance

Opportunity for advancement

Training & development

Tuition assistance

Vision insurance

Wellness resources

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

Reedy Fork Early Learning Academy in Greensboro, NC seeks an experienced Cook to prepare meals for our childcare center students with high-quality ingredients. The ideal candidate is creative, skilled, and committed to delivering an excellent dining experience for our students and staff.

You will create menus, set up the kitchen, prepare and present dishes, supervise team members, and ensure food safety and inventory best practices daily.

Qualifications

• Previous experience in a similar role is preferred.
• ServeSafe or Food Handler’s Certification.
• Advanced knowledge of culinary techniques and recipes.
• Ability to remain calm and thrive under pressure.
• Excellent time management skills.

Responsibilities

• Create menus according to season and customer research
• Set up the kitchen with necessary tools and equipment
• Prepare food and present it in an appealing manner
• Supervise and delegate tasks to other team members
• Maintain appropriate levels of inventory and restock when necessary
• Follow all food safety regulations
• Participate in daily kitchen opening and closing procedures
• Performs other duties as assigned by the head chef or management
• Meet physical demands including standing long periods and lifting up to 40 pounds

Skills

Previous experience in a similar role

ServeSafe or Food Handler’s Cert

Advanced knowledge of culinary

Ability to stay calm under pressure

Excellent time management

Job description

Benefits:

• Dental insurance


• Employee discounts


• Free food & snacks


• Health insurance


• Opportunity for advancement


• Training & development


• Tuition assistance


• Vision insurance


• Wellness resources

Benefits/Perks

• Flexible Scheduling


• Competitive Compensation


• Career Advancement Opportunities

Job Summary We are seeking a Cook to join the team at our childcare center. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our student's. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.

Duties and Responsibilities

• Create menus according to season and customer research


• Set up the kitchen with necessary tools and equipment


• Prepare food and present it in an appealing manner


• Supervise and delegate tasks to other team members


• Maintain appropriate levels of inventory and restock when necessary


• Follow all food safety regulations


• Participate in daily kitchen opening and closing procedures


• Performs other duties as assigned by the head chef or management


• Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds

Qualifications

• Previous experience in a similar role is preferred


• ServeSafe or Food Handler’s Certification


• Advanced knowledge of culinary techniques and recipes


• Ability to remain calm and thrive under pressure


• Excellent time management skills