Childcare Cook

Discovery Point; Covington (GA); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading childcare center is seeking a Cook to prepare and serve meals while ensuring compliance with health and safety standards. The Cook will play a vital role in maintaining a nutritious menu for the children, assisting in classrooms, and ensuring overall kitchen safety. Candidates must meet state licensing requirements and be open to training in various food safety protocols.

Qualifications

• Must meet state licensing requirements for education and experience.
• Ability to be trained in food service certification.
• Ability to be trained in CPR, Fire Safety and Nutrition.

Responsibilities

• Prepare meals and snacks for children enrolled in the center.
• Ensure compliance with federal CACFP standards.
• Assist in classrooms when needed.

Skills

Food service certification

CPR

Fire Safety

Nutrition

Education

State licensing requirements

Job description

Position Summary:

As a Cook, you will prepare meals and snacks for the children enrolled in the center. You will be responsible for ensuring that meals and snacks are ready at scheduled times. You will prepare and serve food according to the approved menu, and under proper health and safety methods. You will ensure compliance with federal CACFP standards, if applicable. In addition, you may assist in classrooms when needed.

Qualifications:

• Must meet state licensing requirements for education and experience
• Ability to be trained in food service certification
• Ability to be trained in CPR, Fire Safety and Nutrition
• Must be able to meet all state requirements for Childcare Cook.